1
Oktoberfest
Traditional, Malty, Crisp, Full
Oktoberfest
Märzen/ Oktoberfest
5.2% | 25 IBUs
Hops: Columbus, Mt. Hood
Malt: Genie Pilsner, Light Lyon Munich, Baronesse Vienna, Caramel 10, Extra Dark Crystal, Pale Chocolate
Our traditional Oktoberfest, golden orange, malty and aromatic on the palate. This crisp, sweet session beer is an easy drinker and full of flavor. Best shared in tall glasses with large handles.
9
Love Potion #7
Dry, Fruity, Citrusy
Love Potion #7
Juicy IPA
5.1% | 20 IBUs
Hops: Citra, Idaho 7, Mosaic
Malt: 2-Row, Flaked Oats, Flaked Barley
A huge dry hop addition of Idaho #7 hops gives this laid back Juicy IPA fruity flavors for days. Sweet citrus aroma and flavor set you up for a tropical finish of pineapple and mango. Kick your feet up and pour a cold one!
2
Trust Weasel
Grapefruit, Tangerine, Simcoe
Trust Weasel
IPA
6.5% | 52 IBUs
Hops: Columbus, Simcoe, Centennial
Malt: Pale, Munich, Crystal Rye
T-dub has never told a lie, broken a mirror, nor walked under a ladder; says its prayers before bed and would feed your prize parrot while you're on vacation. This IPA is an all around do-gooder. Focused on massive aroma, TW unselfishly gifts your palate with dank grapefruit and tangerine.
10
Pumpkin Oatmeal Stout
Earthy, Spicy, Rich, Smooth
Pumpkin Oatmeal Stout
Stout
7.5% | 39 IBUs
Hops: Columbus, Tettnanger
Malt: Pale, Pale Chocolate Malt, Midnight Wheat, Flaked Oats, Extra Special, Crystal 75
Pumpkin and flaked oats in a subtly spiced Oatmeal Stout, create a velvety mouthfeel and pleasant body. Traditional pumpkin pie spices meld nicely with the earthy Tettnanger hop character.
3
Rye Stout
Crisp, Roasty, Dry
Rye Stout
Stout
6% | 37 IBUs
Hops: Centennial, Mt. Hood
Malt: Pale, Victory, Chocolate Malt, Roasted Barley, Flaked Rye
This is a classic American Stout, full of flavor, character, and a spicy, crisp addition of Rye. The clean, roasted, flavor finishes dry and drinks well year-round.
World Beer Awards USA Gold (2019, 2020, 2021, 2022, 2023), Sip Best of NW Gold - 2022, Beer Connoisseur - 94 pts
11
Idaho 7 Fresh Hop Session IPA
Pineapple, Mellow, Piney
Idaho 7 Fresh Hop Session IPA
Fresh Hop Session IPA
4.2% | 38 IBUs
Hops: Idaho 7, Columbus
Malt: Francin Pilsner, Baronesse Vienna
It doesn't get any better than fresh Idaho 7 hops. This late-harvest variety somehow bridges the gap between a bright, piney, punch and rich, mellow, stone fruit. Yes, please.
4
Velvet Uppercut
Complex, Fruity, Smooth
Velvet Uppercut
Belgian-Style Golden Strong
9% | 37 IBUs
Hops: Perle, Saaz, Styrian Goldings (Bobek)
Malt: Pale, Aromatic, Munich
There I was, enjoying the complex blend of fruity esters and subtle spice, ready to have another of this extraordinarily smooth beer when, POW! I got that Velvet Uppercut. To be continued....
12
Troppy & Fruitical
Orange, Pineapple, Marshmallow
Troppy & Fruitical
Juicy IPA
7.3% | 50 IBUs
Hops: Columbus, Citra, Waimea
Malt: Opera, Flaked Oats, White Wheat
Like an Ambrosia Salad, take one part mandarin oranges, one part pineapple, a little marshmallow richness and you've got a dudical and fantasmical delight, but with only half the calories...we think.
5
Hitt’s Hill
Traditional, Easy, Clean
Hitt’s Hill
Pilsner
4.2% | 21 IBUs
Hops: Saaz
Malt: Pale
A traditional German Pilsner, single malt, single hop and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home. A place we love so much, our hearts might explode!
13
Belgian Blonde
Crisp, Fruity, Malty
Belgian Blonde
Belgian-Style Blonde Ale
4.8% | 12 IBUs
Hops: Styrian Golding
Malt: Pale, Aromatic
Mildly fruity with a wonderful malty aroma, our Belgian Blonde starts crisp and finishes crisp. Think bright pear and apple, lawn chair in a sunny orchard, deep breaths, and smiles.
Collab: Nitro: Bodacious Cowboy
ESB Fremont Collab
4.5% | 30 IBUs
Hops: EKG
Malt: Maris Otter, Purple Egyptian Vienna, Crystal 40
A collaboration with our future neighbors, Fremont Brewing. Cowabunga!
Cider: Lemon Rosemary Sea Salt
Guest: Greenwood Cider
6.9%
Hops:
Our signature Washington apple blend steeped with Sicilian lemon and rosemary then finished with a touch of sea salt. Semi-dry with soft yet bright lemon, piney rosemary, and a hint of salt to round out any citrus sweetness.
7
Italian Rice Pilsner
Crisp, Light, Galaxy
Italian Rice Pilsner
Dry-Hopped Pilsner
4.7% | 15 IBUs
Hops: Saaz, Galaxy
Malt: Francin Pilsner, Flaked Rice
A German-style Pilsner hopped in the English Ale tradition just like the Italians do. Throw in some Australian hops with a healthy dose of rice and you have a veritable trip around the world.
Cider: Harmonic
Guest: Empyrical Cidery
9.3%
Hops:
The Empyrical Method is at play in this spicy imperial cider. When we set out to produce a single-varietal using the famed vintage Harrison apple, we tried it two ways. One bourbon barrel was allowed to go malolactic. Another tank was fermented clean. In equal proportion, we found harmony.
8
Citra Fresh Hop IPA
Dry, Bright, Candied Orange
Citra Fresh Hop IPA
Fresh Hop IPA
6.1% | 55 IBUs
Hops: Citra, Simcoe, Columbus
Malt: Genie Pilsner, Cashup White Wheat, Lyon Light Munich, Caramel 30
Brewed with 16 lbs / bbl of Citra and dry hopped with Citra and Simcoe! The bright, shiny, citrus (surprise!) character leads the way with pleasant, floral undertones.
Cask: Brown Ale
Collab with Machine House
4.3% | 32 IBUs
Hops: Columbus, Ahtanum
Malt: Francin Pilsner, Elwha Spelt, Brown Malt
We love our uphill neighbors, Machine House Brewing. This moving-towards-fall Brown blends a notable English yeast, contemporary WA malt, & classic UK grain. Faint honeydew aromas fade to a clean, roasty finish.