1
Larry, Curly and Moesaic
dry, tropical, citrusy
Larry, Curly and Moesaic
Pale Ale
5.1% | 43 IBUs
Hops: Columbus, Mosaic LupoMAX
Malt: Brewer Select Pilsner, Lyon Light Munich, Flaked Oats, Crystal T50
You are no victim of soicumstance, this beer is soitenly poifect! Fragrant and refreshingly dry, Mosaic hops bring blueberry and starfruit aromas, finishing with HOTCHACHACHAA!
2
Trust Weasel
grapefruit, tangerine, simcoe
Trust Weasel
IPA
6.5% | 52 IBUs
Hops: Columbus, Simcoe (Cryo), Centennial, Centennial LupoMAX, Mosaic LupoMAX
Malt: Brewer Select Pilsner, Lyon Light Munich, Crystal T50
T-dub has never told a lie, broken a mirror, nor walked under a ladder; says its prayers before bed and would feed your prize parrot while you're on vacation. This IPA is an all around do-gooder. Focused on massive aroma, TW unselfishly gifts your palate with dank grapefruit and tangerine.
3
Rye Stout
crisp, roasty, dry
Rye Stout
Stout
6% | 37 IBUs
Hops: Columbus, Centennial, Mt. Hood
Malt: Brewer Select Pilsner, Chocolate Malt, Flaked Rye, Roasted Barley, Triticale Munich
This is a classic American Stout, full of flavor, character, and with a spicy, crisp addition of Rye. The clean, roasted flavor finishes dry and drinks well year-round.
Gold - Washington Beer Awards (2016, 2025), Silver - Washington Beer Awards (2017), Bronze - Washington Beer Awards (2023), Gold - Sip Magazine Best of the NW (2022, 2023), USA Gold - World Beer Awards (2019, 2020, 2021, 2022, 2023, 2024), World's Best - World Beer Awards (2024), USA Bronze - World Beer Awards (2025), 94 pts - Beer Connoisseur
4
Velvet Uppercut
complex, fruity, smooth
Velvet Uppercut
Belgian-Style Golden Strong
9% | 37 IBUs
Hops: Columbus, Perle
Malt: Brewer Select Pilsner, Cashup White Wheat Pale, Abbey Malt, Triticale Munich, Baronesse Vienna
There I was, enjoying the complex blend of fruity esters and subtle spice, ready to have another of this extraordinarily smooth beer when, POW! I got that Velvet Uppercut. To be continued....
5
Hitt’s Hill
traditional, easy, clean
Hitt’s Hill
Pilsner
4.2% | 21 IBUs
Hops: Columbus, Saaz
Malt: Brewer Select Pilsner
A classic American lager with craft at its heart. Locally grown and malted grain, Saaz-hopped and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home.
Collab: Stablehead
Baltic Porter
6% | 35 IBUs
Hops: Columbus, Vista (CGX)
Malt: Elwha River Spelt Pale, Crystal T50, Pale Chocolate, Roasted Barley, Carafa Special III, Baronesse Vienna, Buzz Pilsner, Steffi Pilsner
A clean lager fermentation designed to highlight the rich, nutty character of Spelt malt and the cocoa notes of lightly roasted Barley. A collaboration with the winner of a Rat City Homebrew Club competition!
7
Imperial Rye Stout (12th Anniversary!)
complex, dry, vanilla
Imperial Rye Stout (12th Anniversary!)
Imperial Stout
8.6% | 53 IBUs
Hops: Columbus, Centennial LupoMAX
Malt: Brewer Select Pilsner, Hazlet Rye Pale, Abbey Malt, Chocolate Malt, Roasted Barley, CaraAroma
A big, dry, roasty stout. Full of complex malt character yet clean and approachable. Notes of bright vanilla and port. Brewed annually for our anniversary!
Nitro: Extra Special Bitter
ESB
5% | 31 IBUs
Hops: Columbus, Mt. Hood, Perle
Malt: Brewer Select Pilsner, Elwha River Spelt Pale, CaraAroma, Crystal T50, Roasted Barley, Buzz Pilsner
Light and pleasantly bitter. Our ESB leads with woody and fresh bread aromas and finishes with a super refreshing crisp, cocoa-esque finish. Served on nitro for maximum enjoyment.
9
Where's Bonnie?
hazy, clove, orange
Where's Bonnie?
Belgian-Style Witbier
5.4% | 22 IBUs
Hops: Columbus, Tettnanger, Perle
Malt: Brewer Select Pilsner, Cashup White Wheat Pale, Flaked Oats
A pale, hazy Witbier, crafted from 50% wheat, and well balanced. Flaunting subtle Belgian character and lightly spiced with coriander and orange peel, Witbier pairs best with sunshine and daydreams.
Collab: Jimothy & The Giant Peach
Fresh Hop IPA
6.1% | 40 IBUs
Hops: Columbus, Dolcita
Malt: Brewer Select Pilsner, Lyon Light Munich, Cashup White Wheat Pale
Let the melodic sounds of brewers cussing through a Fresh Hop brew-day ease the muscles in your face. May your tension melt away with notes of stone fruit, citrus, and caramelized-peaches.
Collab: Dusty Roller
Kentucky Common
5% | 19 IBUs
Hops: Challenger
Malt: Baronesse Pale, Flaked Corn, CaraAroma
It's a real blend, this one. Mostly barley, a little corn, some ale yeast, a bit of lager yeast, PNW hops. Bready, nutty malt and a bright light-citrus hop aroma with a lingering, earthy finish. When the sun's out, it really puts the raft in Craft.
12
Langer Hund
nutty, malty, crisp
Langer Hund
Märzen/ Oktoberfest
5.2% | 25 IBUs
Hops: Columbus, Tettnanger
Malt: Brewer Select Pilsner, Lyon Light Munich, Abbey Malt, Caramunich III, Baronesse Munich
Our annual Oktoberfest, golden red, crisp, malty and aromatic. This late-summer session-lager is an easy drinker and full of flavor. Best shared in tall glasses with large handles.
13
Neighborhood Famous
lychee, pineapple, citrus
Neighborhood Famous
Hazy IPA
6.4% | 28 IBUs
Hops: Mosaic, Citra (Cryo), Citra LupoMAX, Mosaic LupoMAX, Krush
Malt: Brewer Select Pilsner, Flaked Oats, Flaked Wheat, Baronesse Barofoam
Know that person in the neighborhood that people know as 'the mayor?' Gregarious, familiar, & welcome everywhere? This beer is like that. A mix of classic & new US hops brings heavy aromas of citrus, pineapple, and lychee.
14
Imperial Sweet Potato Porter
earthy, roasted, tobacco
Imperial Sweet Potato Porter
Porter
7.6% | 38 IBUs
Hops: Columbus, Mt. Hood
Malt: Brewer Select Pilsner, Rice Hulls, CaraAroma, Chocolate Malt, Roasted Barley
An original recipe from Flying Lion Brewing's opening day, reimagined with imperial strength. Roasted pecan and molasses warm the palate with sensations of rich tobacco. Smooth with a delicate, lasting impression.
NA Bev: H2O YEAH
Hop Water
0%
Hops: Centennial LupoMAX, Columbus
It's bright! It's crisp! It's refreshing! It's a simple and carefully balanced blend of Yakima Valley hops and mineral water from the Cedar River watershed.
Cask: Dark Mild
English Mild
3.6% | 18 IBUs
Hops: Mt. Hood
Malt: Brewer Select Pilsner, CaraAroma, Pale Chocolate, Roasted Barley
Served from an English-style cask to bring out more flavor! The English-style Dark Mild is velvety on the tongue and light in body yet full of flavor. Notes of cocoa from the malt and a pleasant woody finish from late addition hops.
Cider: Wild Fermented
Guest: Dragon's Head Cider
6.9%
This is a true farmhouse cider. Wild yeast ferments this cider of Jonagold, Major, and Macintosh apples. Slightly sour, hints of grapefruit, orange rind, and green tea. Dry.
Cider: Red Cap
Guest: Whitewood Cider
6.9%
Hops:
Red Cap is an accessible approach to 100% heritage NW apple cider offerings and boasts a medium bodied, crisp apple forward flavor.
Wine: Sage Rat Carbonic Nebbiolo
100% Nebbiolo
12.7%
Hops:
100% Nebbiolo sourced from Perrault Vineyard from Rattlesnake Hills AVA. Aged 7 months in neutral oak. Farmed organically.
NA Bev: Blackberry Ginger Beer
Guest: Timber Ginger
0%
Hops:
Timber Ginger NA ginger beer with blackberries. Bright and fresh with a strong ginger bite.