1
Call it a Day
Balanced, Resinous, Citrusy
Call it a Day
Pale Ale
5.8% | 47 IBUs
Hops: Centennial
Malt: Pale, Vienna, Crystal 15, Crystal 40
A balanced Northwest Pale highlighting the citrus flavor and dry-hopped aroma of Pacific Northwest Centennial Hops.
9
Imperial Rye Stout
Full, Smooth, Rye Spice
Imperial Rye Stout
Stout
8.6% | 53 IBUs
Hops: Columbus, Willamette, Hallertau
Malt: Pale, Roasted Barley, Pale Chocolate Malt, Flaked Oats, Victory, Rye, Flaked Rye
Based on our year-round Rye Stout, this special-release Imperial version boasts a larger Rye percentage and more complicated grain bill. Fermented with a blend of yeasts and aged on different species of wood, the Imperial Rye Stout is an experimental brewer's canvas.
2
Trust Weasel
Grapefruit, Tangerine, Simcoe
Trust Weasel
IPA
6.5% | 52 IBUs
Hops: Columbus, Simcoe, Centennial
Malt: Pale, Munich, Crystal Rye
T-dub has never told a lie, broken a mirror, nor walked under a ladder; says its prayers before bed and would feed your prize parrot while you're on vacation. This IPA is an all around do-gooder. Focused on massive aroma, TW unselfishly gifts your palate with dank grapefruit and tangerine.
Collab: Darkwing Black IPA
Collab with Georgetown Brewing
7.7% | 56 IBUs
Hops: Chinook, Ahtanum
Malt: Francin Pilsner, Purple Egyptian Vienna, Midnight Wheat
Pine and lemon waft from the jet-black swirls of its deep, wintery depths. This specially brewed Dark Beer Fest collaboration is gently fortified with Juniper and faint hints of Western Red Cedar.
Nitro: Rye Stout
Stout
6% | 37 IBUs
Hops: Centennial, Mt. Hood
Malt: Pale, Victory, Chocolate Malt, Roasted Barley, Flaked Rye
This is a classic American Stout, full of flavor and character, but with the spicy, crisp addition of Rye. Not overly sweet and with a clean, roasted flavor, this Stout drinks well year-round.
11
Idaho 7 Fresh Hop Session IPA
Pineapple, Mellow, Piney
Idaho 7 Fresh Hop Session IPA
Fresh Hop Session IPA
4.2% | 38 IBUs
Hops: Idaho 7, Columbus
Malt: Francin Pilsner, Baronesse Vienna
It doesn't get any better than fresh Idaho 7 hops. This late-harvest variety somehow bridges the gap between a bright, piney, punch and rich, mellow, stone fruit. Yes, please.
4
Velvet Uppercut
Complex, Fruity, Smooth
Velvet Uppercut
Belgian-Style Golden Strong
9% | 37 IBUs
Hops: Perle, Saaz, Styrian Goldings (Bobek)
Malt: Pale, Aromatic, Munich
There I was, enjoying the complex blend of fruity esters and subtle spice, ready to have another of this extraordinarily smooth beer when, POW! I got that Velvet Uppercut. To be continued....
12
Troppy & Fruitical
Orange, Pineapple, Marshmallow
Troppy & Fruitical
Juicy IPA
7.3% | 50 IBUs
Hops: Columbus, Citra, Waimea
Malt: Opera, Flaked Oats, White Wheat
Like an Ambrosia Salad, take one part mandarin oranges, one part pineapple, a little marshmallow richness and you've got a dudical and fantasmical delight, but with only half the calories...we think.
5
Hitt’s Hill
Traditional, Easy, Clean
Hitt’s Hill
Pilsner
4.2% | 21 IBUs
Hops: Saaz
Malt: Pale
A traditional German Pilsner, single malt, single hop and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home. A place we love so much, our hearts might explode!
13
Conspicuous Petals
Tart, Dry, Refreshing
Conspicuous Petals
Black Currant Dark Saison
7.5% | 25 IBUs
Hops: Perle, Hallertau
Malt: Pale, White Wheat, Flaked Barley, Munich 30, Vienna, Pale Chocolate, Munich, Roasted Barley
On a moonlit night, the Hooded Stranger hands you a stein of deep magenta liquid. Slightly tart and vaguely dry, the effervescent brew leaves you conspicuously refreshed...
Collab: Nitro: Bodacious Cowboy
ESB Fremont Collab
4.5% | 30 IBUs
Hops: EKG
Malt: Maris Otter, Purple Egyptian Vienna, Crystal 40
A collaboration with our future neighbors, Fremont Brewing. Cowabunga!
Cider: Autumn's Blush
Guest: Finnriver Cider
6.5%
Hops:
Autumn's Blush begins with a select blend of high-acid apples, fermented bright and dry, then infused with a kiss of organic black currant to add depth and a pink hue. The beauty of Autumn arises when the orchard blushes with the promise of the harvest to come. Crisp undaunted acidity, layered earth tones, and a lighthearted sweetness to bring it all together.
7
Love Potion #7
Dry, Fruity, Citrusy
Love Potion #7
Juicy IPA
5.1% | 20 IBUs
Hops: Citra, Idaho 7, Mosaic
Malt: 2-Row, Flaked Oats, Flaked Barley
A huge dry hop addition of Idaho #7 hops gives this laid back Juicy IPA fruity flavors for days. Sweet citrus aroma and flavor set you up for a tropical finish of pineapple and mango. Kick your feet up and pour a cold one!
Cider: Oaked Cherry
Guest: Channel Marker Cider
6.5%
Hops:
Our cider undergoes a meticulous oak infusion, imparting creamy, buttery notes and a subtle hint of vanilla. We then carefully blend it with pleasantly ripe cherries, resulting in a perfectly balanced and beautifully blush color cider.
8
Best of Times
Dry, Tart, Smooth
Best of Times
Barrel-Aged Sour Table Beer
4.4% | 17 IBUs
Hops: Columbus, Tettanger
Malt: Pilot, Brumalt, Flaked Rye
Dry, aromatic, and very refreshing. Lightly tart, notes of rhubarb, honeydew, & black pepper with a smooth, almost creamy finish. Mixed fermentation in a 3rd use whiskey barrel blended with a clean ferment from a Rosé barrel.
Cask: Hurdy Gurdy + Oak
Baltic-Style Porter
7% | 27 IBUs
Hops: Chinook, Mt. Hood
Malt: Pale, Vienna, Crystal 40, Midnight Wheat, Chocolate Malt, Black Patent
Served from an English-style cask, slightly warmer and less carbonated to bring out more flavor! Oh, the distressingly uncommon Baltic Porter. Flying Lion’s features traditional English malts for a nutty, pleasant roast easily accessible through through the crisp lager fermentation.