Collab: A Hop of Fire & Ice
Fresh Hopped X 2 Logan Collab

6.8% | 50 IBUs

Hops: Cascade, Centennial

Malt: Pilsner, Golden Promise

A Hop of Ice & Fire, forged from hot fresh Centennial, & cold fresh Cascade. The alliance between Logan & Flying Lion Brewing resulted in a regal ale boasting flavors of grapefruit and lime balanced with dank, piney, double-fresh notes.

Amarillo Fresh Hop
Pale

5.2% | 43 IBUs

Hops: Amarillo

Malt: Pale, Vienna, Crystal 15, Crystal 40

Bring on the fresh! A legendary variety, Amarillo hops lend sweet orange citrus along with light floral notes. Crack open a cold one & sip away.

Another IPA (Day 1 Original)
Old School IPA

6.8% | 70 IBUs

Hops: Columbus, Centennial, Chinook

Malt: Baronesse Pale, Baronesse Vienna, Crystal Light, CaraAroma, Rye

Back to the basics. This beer helped us open the doors and was a regular favorite for years. But, times change and tastes along with them. This old-school, malty, piney IPA is a refreshing reminder of dare we say, simpler days.

Apricot Belgian White
Belgian Wheat Beer

4.6% | 11 IBUs

Hops: Tettnanger, Saaz

Malt: Pale, White Wheat, Unmalted Wheat

A pale, hazy Witbier, crafted from 50% wheat, and well balanced. Flaunting subtle Belgian character and lightly spiced with coriander and orange peel, Witbier pairs best with sunshine and daydreams.

Apricoty, We Like to Party!
Apricot Hefeweizen

4.5% | 13 IBUs

Hops: Perle, Tettnanger

Malt: Pale, White Wheat

Rock the mic, party people! Dance to this summer-loving hefeweizen smelling of banana, clove, and stone-fruit. The refreshing, citrusy aftertaste will have you settling in for the weekend ASAP!

Autopilot
Hazy IPA

6% | 20 IBUs

Hops: Huell Melon, Mosaic

Malt: Francin Pilsner, Flaked Oats, Flaked Wheat

It's a fruit salad. Get in the groove with this peachy wonder and taste the fruit yourself. We dry hopped this softy with a couple boatloads of Huell Melon and Mosaic giving this hazy a citruisy, melon punch. A soft punch though. Kind of like a hug.

Azacca Fresh Hop
IPA

5.8% | 45 IBUs

Hops: Azzaca

Malt: Pale, White Wheat, Victory, Crystal 40

This beer is all about the hops. Freshly harvested Azacca hops (named after the Haitian god of agriculture) impart massive tropical and citrus aromas. Crack open a cold one and sip away.

Barrel Aged Quaddamnit! (2021)
Belgian Quadrupel

12% | 49 IBUs

Hops: Columbus, Tettnanger

Malt: Pale, Munich, Aromatic, Extra Special, Black Patent

The Quaddamnit was already strong and complex, then we stuck it in a 3rd-use Amaro, then Gin barrel. Then we cellared it. Beautiful star anise and faint peppercorn fade to refreshing notes of pine and juniper.

Barrel-Aged Call Me Old Fashioned
Imperial Red Ale

9.3% | 27 IBUs

Hops: Columbus, Cluster

Malt: Francin Pilsner, Baronesse English Pale, Cashup White Wheat, Baronesse Munich

Crystal malt and fruity esters dominate the base. Aromatic cherry and orange pair pleasantly with notes of vanilla and oak. Barrel-aged for 14 months.

Barrel-Aged English Strong Ale
Barrel-Aged English Strong

9.9% | 39 IBUs

Hops: East Kent Goldings

Malt: Maris Otter, Munich, Crystal Wheat, Crystal 60, Chocolate Malt, Peated Malt

Velvety booze and warming whiskey notes. Subtle dark, dried fruit notes carry through from aroma to finish. The heavy malt backbone is offset nicely by oaky tannins and bright, fruity yeast character.

Barrel-Aged Imperial Rye Stout
Stout

8.6% | 53 IBUs

Hops: Columbus, Hallertau

Malt: Francin Pilsner, Flaked Rye, Roasted Barley, Abbey Malt, Chocolate Malt, Rye Malt

Heavy nose of caramel candy and lightly toasted oak. Smooth chocolate, marshmallow, cherry pie yet with a dry and crisp finish. Aged in a Copperworks Single Malt Barrel.

Barrel-Aged QuadFuckingDamnit!
Belgian Quadrupel

17.2% | 53 IBUs

Hops: Columbus, Challenger

Malt: Pilot, Melanoidin, Wheat, Extra Dark Crystal, Black Patent

Whoa. This one's a doozy. This super-Quad is a barrel-aged clove, banana, dark fruit bomb in hyper-drive. The whiskey barrel charges this aperitif-esque with pleasant, warming notes of vanilla and bright booze.

Barrel-Aged Sangiovese Wild Ale
Anniversary Wild Ale

10.6% | 18 IBUs

Hops: Columbus

Malt: Francin Pilsner, White Wheat, Purple Egyptian Vienna, Extra Dark Crystal, Crystal Light, Pale Chocolate

An Imperial Red Ale re-fermented with Yakima Sangiovese grapes, then finished in a wine barrel from the same vineyard. Cherry pastry, almond, & vanilla aromas finish with a unique, tart, natural complexity from wild-yeast.

Barrel-Aged Wine & Oak Double IPA
Barrel-Aged Double IPA

7.7% | 47 IBUs

Hops: Columbus, Nelson Sauvin

Malt: Francin Pilsner, Lyon Light Munich, Crystal Light, Abbey Malt

Complex, bold and elegant. Ripe fruits fill the nose while oak and velvety tannins round your palate. Soft fruit notes of Nelson Sauvin are accentuated with age in a wine barrel.

Barrel-Aged You Need a Stout
Mezcal/Gin Barrel-Aged

8.5% | 27 IBUs

Hops: Columbus, Hallertau

Malt: Opera, Munich, Pale Chocolate, Extra Dark Crystal, Chocolate

Extraordinarily aromatic, the mezcal-then-gin barrel lends sprightly, bright notes of port and amaro. Jet-black and rich, the YNAS tastes of pine and citrus that balance perfectly with its malt complexity.

Barrel-Fermented Belgian Strong
Belgian Golden Strong

9% | 37 IBUs

Hops: Perle, Saaz, Styrian Goldings (Bobek)

Malt: Pale, Aromatic, Munich

Our classic Belgian Strong with a Pinot Noir barrel-fermented twist. Bright lemon, honey-like maltiness, and a touch of oak. It's full-bodied yet refreshing, the perfect Summer nightcap. Dried out and complexified (shut up, it's a word) from an extended mixed ferment.

Be Hazy My Heart
Hazy IPA

6.6% | 20 IBUs

Hops: Mandarina Bavaria, Chinook

Malt: Francin Pilsner, Flaked Oats, Flaked Wheat, Cara 6

Love is temporary; haze is forever. Mandarina Bavaria and Chinook unite in hoppy matrimony to create a balanced union of sweet, pithy, citrus flavors.

Belgian Blonde
Belgian-Style Blonde Ale

4.8% | 12 IBUs

Hops: Styrian Golding

Malt: Pale, Aromatic

Mildly fruity with a wonderful malty aroma, our Belgian Blonde starts crisp and finishes crisp. Think bright pear and apple, lawn chair in a sunny orchard, deep breaths, and smiles.

Collab: Belgian Dubbel
Belgian Dubbel

7% | 20 IBUs

Hops: Sterling

Malt: Pilsen, Special B, Caramunich 55, Aromatic, Chocolate Malt

We love dark beer and we love our beer friends! Our first ever Dark Beer Fest Collaboration with Counterbalance Brewing makes the uncommon Belgian Dubbel the life of the party. Notes of raisin, prune, a hint of leather and a fresh tobacco finish. Stop searching Sherlock, your winter weather beer has been found.

Belgian Quaddamnit (2020)
Belgian-Style Quadrupel

12% | 49 IBUs

Hops: Columbus, Tettnanger

Malt: Pale, Munich, Aromatic, Extra Special, Black Patent

This once-per-year brew is strong and complex. The malt-heavy body is laced with intense notes of clove, banana, and dried fruit. In other words, superextrafruitytastesokindsofspicydoses! Aged to perfection, the tannins have mellowed and have left a warm full-bodied finish.

Belgian Quaddamnit! (2022)
Belgian Quadrupel

12% | 49 IBUs

Hops: Columbus, Tettnanger

Malt: Pale, Munich, Aromatic, Extra Special, Black Patent

This aged 2022-brewed Quad tastes pleasantly boozy with slight cherry cola notes. The malt-heavy body smoothed out nicely, leaving rich fruit and spice.

Belgian Quaddamnit! (2023)
Belgian-Style Quadrupel

12% | 49 IBUs

Hops: Columbus, Tettnanger

Malt: Pale, Munich, Aromatic, Extra Special, Black Patent

This aged 2023-brewed Quad tastes pleasantly boozy with slight cherry cola notes. The malt-heavy body smoothed out nicely, leaving rich fruit and spice.

Belgian Quaddamnit! (2024)
Belgian-Style Quadrupel

12.4% | 43 IBUs

Hops: Columbus, Tettnanger

Malt: Francin Pilsner, Lyon Light Munich, CaraAroma, Black Patent

This once-per-year brew is strong and complex. The malt-heavy body is laced with intense notes of clove, banana, and dried fruit. In other words, superextrafruitytastesokindsofspicydoses!

Belgian Tripel
Belgian Tripel

7% | 33 IBUs

Hops: Perle, Tettnanger

Malt: Pale, Aromatic, Flaked Oats

Light and full of body. Notable Belgian yeast characters of clove and fruit. A small oat addition gives a velvety texture to pair with the spicy and slightly tart flavors of the yeast.

Belma & Louise
IPA

6.6% | 46 IBUs

Hops: Belma

Malt: Pale, Victory, Flaked Barley

Fun and always up for an adventure, this American IPA uses exclusively Belma hops to bring strawberry and tropical notes with a crisp finish. Approachable and easygoing, it's your new summer bestie!

Birthday Weasel
IPA

6.5%

Hops: Columbus, Simcoe, Centennial

Malt: Pale, Munich, Crystal Rye

Our most popular beer, Trust Weasel, with the birthday treatment! We added Vic Secret hops, marshmallow fluff, and edible glitter for a special Flying Lion Anniversary experience.

Black Currant Dark Saison
Saison

7.5% | 25 IBUs

Hops: Perle, Hallertau

Malt: Pale, White Wheat, Flaked Barley, Munich 30, Vienna, Pale Chocolate, Munich, Roasted Barley

Slightly tart with a dry, fruit-forward finish. This magenta tinted dark Saison is complex enough to savor and refreshing enough to make you ask for a tiny paper umbrella.

Black Currant Dark Saison (2019)
Saison

7.5% | 25 IBUs

Hops: Perle, Hallertau

Malt: Pale, White Wheat, Flaked Barley, Munich 30, Vienna, Pale Chocolate, Munich, Roasted Barley

Slightly tart with a dry, fruit-forward finish. The cellared 2019 Saison has a soft, almost creamy palate of strawberry and raspberry. Quenching and irresistible.

Black Currant Dark Saison (2020)
Saison

7.5% | 25 IBUs

Hops: Perle, Hallertau

Malt: Pale, White Wheat, Flaked Barley, Munich 30, Vienna, Pale Chocolate, Munich, Roasted Barley

Slightly tart with a dry, fruit-forward finish. This magenta tinted dark Saison is complex enough to savor and refreshing enough to make you ask for a tiny paper umbrella.

Black Currant Dark Saison (2021)
-

7.5% | 25 IBUs

Hops: Perle, Hallertau

Malt: Pale, White Wheat, Flaked Barley, Munich 30, Vienna, Pale Chocolate, Munich, Roasted Barley

The cellared 2021 Saison is subtly tart with a background and pleasant finish of coriander, orange peel, and of course, ripe currants.

Black Medal Mexican Lager
Mexican Lager

5% | 15 IBUs

Hops: Columbus, Hallertau

Malt: Pale, Vienna, Flaked Corn

Brewed with flaked maize and lime, this light bodied lager drinks so well you'll think your glass has a leak. Every pint of this crisp and refreshing lager should come with a palm tree!

Blood Orange Black IPA
Black IPA

7.5% | 56 IBUs

Hops: Chinook, Columbus, Simcoe

Malt: Pale, White Wheat, Midnight Wheat, Crystal 75, Cherrywood Smoked Malt

This CDA is a pleasant, rosy-black with mild smoky, roasty taste and rich, piney, fruity dry-hop aromas. The extra addition of Blood Orange blends well with the dark malt and wheat.

Blood Orange Black IPA (2019)
Black IPA

7.5% | 56 IBUs

Hops: Chinook, Columbus, Simcoe

Malt: Pale, White Wheat, Midnight Wheat, Crystal 75, Cherrywood Smoked Malt

Rich and piney, this non-traditionally aged IPA has mellowed bitterness and flavors of earthy blood orange. Slightly smokey, age has treated this IPA well.

Boogie Cylinder
Hazy IPA

6% | 20 IBUs

Hops: Columbus, Taiheke, Vic Secret

Malt: Francin Pilsner, Flaked Oats, Flaked Wheat

This big softy smells so nice it might as well be a super-fruit. Lychee, white grape, and pineapple followed by bright citrus. Oddly crushable and forever juicy.

Buzzword Black IPA
Black IPA (CDA)

6.8% | 50 IBUs

Hops: Columbus, Ahtanum, Simcoe, Chinook

Malt: Francin Pilsner, Triticale Munich, Lyon Light Munich, Black Patent, Cherrywood Smoked Malt

Harnessing the power of craft brewing innovation, Buzzword Black IPA is a disruptive force in the world of beer. This artisanal beer leverages a roasted backbone, infused with a synergistic blend of hops that deliver a paradigm-shifting piney twist. Unlock a bespoke drinking experience that will empower your taste buds and ignite your senses.

Call it a Day
Pale Ale

5.8% | 47 IBUs

Hops: Centennial

Malt: Francin Pilsner, Baronesse Vienna, Caramalt, Crystal Light

A balanced Northwest Pale highlighting the citrus flavor and dry-hopped aroma of Pacific Northwest Centennial Hops.

Call it a Day Fresh Hop Pale
Fresh Hop Pale

5.8% | 47 IBUs

Hops: Centennial

Malt: Genie Pilsner, Baronesse Vienna, Caramel 10

We've been brewing, and winning awards for, our Call it a Day Pale since Day 1. This year we subbed in a boatload of freshly harvested green Centennial hops in our classic, piney NW Pale.

Collab: CassavaNova
Lager Collab With Lowercase

5.1% | 12 IBUs

Hops: Ahtanum

Malt: Francin Pilsner, Elwha River Spelt

It’s got CASSAVA in it! Andy calls it root beer. John calls it labor of love. Ross calls it blasphemy. Adam doesn’t know (neither does Scotty). You call it what you want, it’s light, stupid refreshing, and meant for the island life.

Chile Lime Pilsner
Pilsner

4.2% | 21 IBUs

Hops: Saaz

Malt: Pilot

A German style lager with the addition of lime juice and chipotle chile. Think michelada, think brunch beer or all day poolside beer. The perfect balance of brightness and warmth - no SPF needed.

Chipotle Chocolate Porter
Porter

7.1% | 26 IBUs

Hops: Columbus, Tettnanger

Malt: Francin Pilsner, Lyon Light Munich, Pale Chocolate, Black Patent, Crystal Light, CaraAroma

A subtle, peppery smoked aroma is followed by the flavor of a roasted and full bodied chocolaty American Porter. This porter has a pleasant warm spiciness that doesn't overwhelm the senses!

Nitro: Chocolate Milk Stout
Stout

5% | 22 IBUs

Hops: Northern Brewer, Mt. Hood

Malt: Pale, Flaked Oats, Pale Chocolate Malt, Roasted Barley, Crystal 120, Chocolate Malt

A creamy, thick head is the appropriate start to this rich cold weather brew made with milk sugar and cocoa beans. Brewed exclusively in the winter, our Chocolate Milk Stout is Flying Lion's smooth and sessionable answer to the long nights. The low bitterness allows a full, satisfying flavor without being sweet.

Chocolate Milk Stout
Milk Stout

5% | 22 IBUs

Hops: Northern Brewer, Mt. Hood

Malt: Pale, Flaked Oats, Pale Chocolate Malt, Roasted Barley, Crystal 120, Chocolate Malt

A creamy, thick head is the appropriate start to this rich cold weather brew made with milk sugar and cocoa beans. Brewed exclusively in the winter, our Chocolate Milk Stout is Flying Lion’s smooth and sessionable answer to the long nights. The low bitterness allows a full, satisfying flavor without being sweet.

Citra Fresh Hop IPA
Fresh Hop IPA

6.1% | 55 IBUs

Hops: Citra, Simcoe, Columbus

Malt: Genie Pilsner, Cashup White Wheat, Lyon Light Munich, Caramel 30

Brewed with 16 lbs / bbl of Citra and dry hopped with Citra and Simcoe! The bright, shiny, citrus (surprise!) character leads the way with pleasant, floral undertones.

Citra Pale
Pale

5.1% | 31 IBUs

Hops: Columbus, Citra

Malt: Pale, Flaked Barley, Crystal 40

Fragrant and refreshingly crisp, Citra Pale is a true Northwest Pale. Citra hops give this easy drinker the aromas and flavors of bright orange and gooseberry.

Citrus Sour
Sour

3.4% | 5 IBUs

Hops: Saaz

Malt: Pale, White Wheat

This mixed-fermentation sour is pleasantly tart, balanced by additions of wheat and coriander. Refermenting on blood oranges provides the finished beer with added tartness and bright, crisp citrus flavor.

Coming Soon...

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Hops:

Conspicuous Petals (2022)
Black Currant Dark Saison

7.5% | 25 IBUs

Hops: Perle, Hallertau

Malt: Pale, White Wheat, Flaked Barley, Munich 30, Vienna, Pale Chocolate, Munich, Roasted Barley

Slightly tart with an orange-juice, fruit-forward finish. The cellared 2022 Saison has a soft, toast and strawberry jam character. Quenching and irresistible.

Conspicuous Petals (2023)
Black Currant Dark Saison

7.5% | 25 IBUs

Hops: Perle, Hallertau

Malt: Pale, White Wheat, Flaked Barley, Munich 30, Vienna, Pale Chocolate, Munich, Roasted Barley

Aromatic and crisp. Slight tartness extenuates the roasted and chocolate malt and finishes with an earth noble hop character.

Conspicuous Petals (2024)
Black Currant Dark Saison

7.5% | 25 IBUs

Hops: Perle, Tettnanger

Malt: Francin Pilsner, Cashup White Wheat, Lyon Light Munich, Pale Chocolate, Roasted Barley

Bright with notes of tart, juicy berries that grow into a bouquet of spices. The subtle and balanced acidity mixed with a low body makes this Saison drink like a wild fruit-wine.

Cougar Mountain Kölsch
Kölsch

4.6% | 19 IBUs

Hops: Perle, Simcoe

Malt: Pilsner, Victory

Brewed in collaboration with the Seattle Running Club, this is a West Coast inspired Kölsch. Traditional German yeast paired with refreshing Simcoe hops makes this lightly biscuity beer refreshing and bright.

Collab: CozyWeizen
Seapine Collab Dunkelweizen

5.5% | 24 IBUs

Hops: Perle

Malt: Wheat, Pilsner, Munich, Aromatic, Extra Special, Pale, Chocolate

An aromatic, dark, wheat ale. The combination of red and white malted wheat adds to the distinctive german yeast complexity. A smooth finish of banana, toast, and spice. Brewed with Seapine Brewing.

Collab: Dark American Wheat
Wheat Ale

6.5% | 30 IBUs

Hops: Centennial, Cascade

Malt: Pilsner, White Wheat, Munich, Chit, Carafa

A fun collaboration with Four Generals Brewing! Dark Wheat?! Who does that. We did. Because it was 2020 and there were no rules. This easy drinker aged well and lets the full bodied wheat character shine.

Dark Lager
Schwarzbier

3% | 28 IBUs

Hops: Northern Brewer, Tettnanger

Malt: Pale, Munich 30, Pale Chocolate, Roasted Barley

Crisp, roasted, and malt-focused. The light-beer drinker’s answer for a winter beer. Brewed with German tradition in mind, this lager drinks well for lunch, out of steins, and in multiples.

Dark Mild
English Mild

3.6% | 18 IBUs

Hops: Mt. Hood

Malt: Pale, Extra Special, Pale Chocolate, Roasted Barley

The English-style Dark Mild is velvety on the tongue and light in body yet full of flavor. Notes of cocoa from the malt and a pleasant woody finish from late addition hops.

Collab: Darkwing Black IPA
Collab with Georgetown Brewing

7.7% | 56 IBUs

Hops: Chinook, Ahtanum

Malt: Francin Pilsner, Purple Egyptian Vienna, Midnight Wheat

Pine and lemon waft from the jet-black swirls of its deep, wintery depths. This specially brewed Dark Beer Fest collaboration is gently fortified with Juniper and faint hints of Western Red Cedar.

Depraved Carrot Altbier
German-Style Dark Ale

4.8% | 43 IBUs

Hops: Columbus, Willamette, Tettnanger

Malt: Pale, Munich, Crystal 40, Pale Chocolate, Black Barley

Nonsense jokes are sometimes the best jokes. Surreptitiously named for our forever friend and ex-head brewer, this cold-fermented and perfectly balanced Alt has a clean and simple bitterness to pair with nutty malt. This beautiful dark red beer drinks well in the spring!

Double Black IPA
Black IPA

8.7% | 62 IBUs

Hops: Summit, Crystal, Cascade, Centennial, Loral

Malt: Pale, Maris Otter, Aromatic, Midnight Wheat

Originally brewed with our buds at Lowercase Brewing, we loaded this Black IPA with NW hops. Dark and hop forward, the clean stone-fruit finish is best enjoyed with pals and a game of horseshoes.

Dragon Fruit Sour
Kettle Sour

4.8% | 13 IBUs

Hops: Saaz

Malt: Pale, White Wheat

This beautiful pink sour can’t help but make you smile. Delicate kiwi-like flavors of Dragonfruit greet you with a tropical brightness and a crisp, dry finish.

El Dorado Fresh Hop
IPA

5.8% | 45 IBUs

Hops: El Dorado

Malt: Pale, White Wheat, Victory, Crystal 40

Bring on the fresh! Born and bred in Moxee, WA, El Dorado hops bring juicy pineapple and tropical notes for days. Crack open a cold one & sip away.

English Strong Ale
English Strong Ale

7.1% | 39 IBUs

Hops: East Kent Goldings

Malt: Maris Otter, Munich, Crystal Wheat, Crystal 60, Chocolate Malt, Peated Malt

Originally a DBF collaboration with The Good Society, we re-brewed this favorite. Surprisingly light in body with notes of toasted bread and cereal with a light tannic finish.

Collab: English Strong Ale (2021)
English Strong Ale

7.1% | 39 IBUs

Hops: East Kent Goldings

Malt: Maris Otter, Munich, Crystal Wheat, Crystal 60, Chocolate Malt, Peated Malt

Our 2021 Dark Beer Fest collaboration, brewed with our friends at The Good Society! Age has been good to the English Strong filling out its smokey, rich mouthfeel with notes of leather and peat.

Everything is Bespoke
Barrel-Aged Sour

5.1% | 13 IBUs

Hops: Saaz

Malt: Pale, Flaked Oats

In a brewery, long long ago, we brewed a light and crisp sour destined for great things. It was years until the world would be ready for what would come, but much has changed in the world since we gently tucked it in to an amaro and gin barrel. Now, after such a slumber, we can rejoice in the aromatic vanilla and oak from its barrel-rest finishing elegantly with sour cherry and bright lemon notes.

Everything is Custom
Rosé Barrel Saison

4.4% | 17 IBUs

Hops: Columbus, Tettanger

Malt: Pilot, Brumalt, Flaked Rye

Aromatic and crisply refreshing. Notes of rhubarb, honeydew, & black pepper with a smooth, mixed fermentation finish. Primarily fermented in a 3rd use Rosé barrel.

Experimental Fresh Hop
IPA

5.8% | 45 IBUs

Hops: ADHA 218

This beer is all about the hops. Freshly-harvested wet-hops were pumped into this classic PNW IPA. We used a new experimental variety for this one - ADHA 218. An early maturing variety, ADHA-218 hops are full of surprises. Notes of lime, sweet fruit and even bubblegum! Crack open a cold one & taste the experiment.

Express Lane
Fruited Double Red IPA

8% | 68 IBUs

Hops: Summit Centennial

Malt: Pale, Munich, Crystal 120, Pale Chocolate

Centennial is one of our favorite hops so every year we pair it with blood orange in a big, hoppy red. Life is short, take the express lane!

Nitro: Extra Special Bitter
ESB

5% | 31 IBUs

Hops: Columbus, Cluster, Tettnanger

Malt: Pale, Triticale, Extra Dark Crystal, Caramel 30, Roasted Barley

Light and pleasantly bitter. Our ESB leads with woody and fresh bread aromas and finishes with a super refreshing crisp, cocoa-esque finish. Served on nitro for maximum enjoyment.

Flanders Red
Flanders Red Ale

7.2% | 9 IBUs

Hops: Columbus, Tettnanger, Perle

Malt: Pale, Aromatic, Munich, Crystal 40, Crystal Rye, Pale Chocolate, Roasted Barley, Flaked Oats, Extra Special, Black Patent

A ruby, mixed-fermentation sour, conditioned in oak barrels lending notes of cherry and rhubarb. The tartness finishes with a hint of leather and charred oak.

Collab: Flavor Wagon
Triple Hazy IPA Fremont Collab

11% | 50 IBUs

Hops: Simcoe, Mosaic, Nectaron, Lotus Salvo

Malt: Genie Pilsner, Flaked Oats, Flaked Wheat, Melanoidin

A collaboration with our future neighbors, Fremont Brewing. Take a ride on the Flavor Wagon and explore the future of hazy IPAs with a hop experience as smooth as it is strong.

Flourish Community IPA
IPA

5.5% | 35 IBUs

Hops: Summit, Idaho 7, Mosaic

Malt: Vienna, Flaked Barley, Crystal 15

Flying Lion Brewing and Flourish Church Rainier Valley have come together to create a beer celebrating the strength and vibrancy of the neighborhood we call home. Aimed at driving local business while supporting local, community-driven non-profits, TOGETHER, WE FLOURISH.

Forerunner
Double IPA

7.7% | 47 IBUs

Hops: Columbus, Nelsion Sauvin

Malt: Pale, Munich, Crystal 40, Victory

Nelson Sauvin hops from New Zealand and a big grain bill make this IPA taste of Vinho Verde with a pleasant fruity, bitter finish. Forerunner is a modern take on old-school, intenstly resinous and slightly caramelly Double IPAs.

Gently, in Gentle Ways
Belgian Table Beer

4.6% | 15 IBUs

Hops: Perle

Malt: Francin Pilsner, Cashup White Wheat

Soft and crisp notes of nectarine, groundcherry, and pear with a gentle and mineral bitterness. Balanced and wonderful.

Nitro: Genuine Fake Gold
Pale Ale

5% | 23 IBUs

Hops: Columbus, Cluster

Malt: Francin Pilsner, Triticale Munich, Extra Dark Crystal, Crystal Light

Smooth and easy-going. Pleasant bright hop character with faint notes of blackberry and melon blends with a fresh biscuit malt body.

Gin & Tonic Sour Gose
Kettle Sour

4.3% | 9 IBUs

Hops: Perle

Malt: Pale, White Wheat, Flaked Barley

Inspired by the classic Gin and Tonic cocktail. This refreshing, tart Gose was steeped with gin botanicals (juniper berries), lending a pleasant, citrusy flavor and piney aroma. As refreshing as the real thing!

Nitro: Golden Oat Pale
Pale Ale

4.8% | 27 IBUs

Hops: Columbus, Perle

Malt: Pale, Flaked Oats, Crystal 40

A smooth, nutty Oat Pale finished on nitro for that extra special creaminess. Inspired by English-style ales, this pale has a crisp citrus hop character that finishes earthy and refreshing.

Collab: Good Neighbours Pale Ale
Collab with Machine House

3.6%

Hops:

A collaboration with our friends from Machine House Brewery! A crisp, light Pale Ale brewed with a touch of Golden Promise Malt, a touch of Spelt, and hopped gently in the kettle with Simcoe and Mosaic. Fermented cool with Kölsch yeast for a clean, refreshing character.

Grapefruit Trust Weasel
IPA

5.8% | 38 IBUs

Hops: Columbus, Simcoe, Centennial

Malt: Pale, Munich, Crystal 40

We took our classic PNW-style IPA and added a boost of grapefruit. The result? A bright and balanced IPA with citrus-forward bitterness. It’s crisp, clean, and perfect for easing into fall. Classic, Grapefruit, Bright, Balanced, Crisp, Clean

Grapefruit Weasel
IPA

6.5%

Hops: Columbus, Simcoe, Centennial

Malt: Pale, Munich, Crystal Rye

Our most popular beer, Trust Weasel, with the grapefruit treatment! We added real grapefruit puree for a special Flying Lion Anniversary experience.

NA Bev: H2O NO!
Dark Hop Water

0%

Hops: Columbus, Centennial

The best dark hop water you've ever had. Crisp and hoppy with a kiss of blackberry.

NA Bev: H2O YEAH
Hop Water

0%

Hops: Columbus, Centennial

Water, Hops, Bubbles. A perfect NA option to have instead of beer, or to have between one beer and the next.

Hitt’s Hill
Pilsner

4.2% | 21 IBUs

Hops: Saaz

Malt: Francin PIlsner

A classic American lager with craft at it's heart. Locally grown and malted grain, single hop and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home. A place we love so much, our hearts might explode!

Hitt’s Hill (Baronesse Pilsner Malt)
Pilsner

4.2% | 21 IBUs

Hops: Saaz

Malt: Pale

A traditional German Pilsner, single malt, single hop and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home. A place we love so much, our hearts might explode!

Hitt’s Hill (Buzz Pilsner Malt)
Pilsner

4.2% | 21 IBUs

Hops: Saaz

Malt: Pale

A traditional German Pilsner, single malt, single hop and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home. A place we love so much, our hearts might explode!

Hitt’s Hill (Francin Pilsner Malt)
Pilsner

4.2% | 21 IBUs

Hops: Saaz

Malt: Pale

A traditional German Pilsner, single malt, single hop and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home. A place we love so much, our hearts might explode!

Hitt’s Hill (Steffi Pilsner Malt)
Pilsner

4.2% | 21 IBUs

Hops: Saaz

Malt: Pale

A traditional German Pilsner, single malt, single hop and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home. A place we love so much, our hearts might explode!

Collab: Hop Guardian IPA
Benefits Turtle Survival Alliance

4.7% | 32 IBUs

Hops: Columbus, Citra, Mosaic

Malt: Pilot, Munich, Biscuit, BruMalt

Chelonian progenitor, savior of all turtlekind, the Hop Guardian demands an offering of the finest hops. This collab with Chuck’s Hop Shop and the Turtle Survival Alliance is a sessionable juice bomb perfect for vanquishing all ocean adversaries.

Collab: Hop Guardian West-Coast IPA
Benefits Turtle Survival Alliance

6.5% | 55 IBUs

Hops: Columbus, Citra, Mosaic, Lotus Salvo

Malt: Francin Pilsner, Lyon Light Munich, Cashup White Wheat

Hop Guardian, savior of all turtlekind! This collab with Chuck’s Hop Shop and the Turtle Survival Alliance is a bright citrus IPA with the fruit salad aromatics of Lotus Salvo hop extract.

Hurdy Gurdy
Baltic-Style Porter

7% | 27 IBUs

Hops: Chinook, Mt. Hood

Malt: Francin Pilsner, Baronesse Vienna, Chocolate Malt, Carafa III Special, Crystal Light, Black Malt, CaraAroma

Nutty, pleasant-roast, easily accessible through the crisp lager fermentation. The complex malt bill creates a rich body with a quick, clean finish.

Idaho 7 Fresh Hop Session IPA
Fresh Hop Session IPA

4.2% | 38 IBUs

Hops: Idaho 7, Columbus

Malt: Francin Pilsner, Baronesse Vienna

It doesn't get any better than fresh Idaho 7 hops. This late-harvest variety somehow bridges the gap between a bright, piney, punch and rich, mellow, stone fruit. Yes, please.

Imperial Black Lager (2020)
Black Lager

7% | 17 IBUs

Hops: Cluster, Columbus

Malt: Pale, Aromatic, Pale Chocolate, Flaked Oats, Roasted Barley

Yes, we're still sitting outside, but this beer is your favorite sweater. Hints of the perfect s'more warm the core while cherry & melon notes help us dream of warmer days.

Imperial Rye Stout
Stout

8.6% | 53 IBUs

Hops: Columbus, Mt. Hood

Malt: Francin Pilsner, Flaked Rye, Roasted Barley, Abbey Malt, Chocolate Malt

A big, dry, roasty stout. Full of complex malt character yet clean and approachable. Notes of bright vanilla and port. Conditioned with Oak and Ash in the fermentor.

Nitro: Imperial Rye Stout
Stout

8.6% | 53 IBUs

Hops: Columbus, Willamette, Hallertau

Malt: Pale, Roasted Barley, Pale Chocolate Malt, Flaked Oats, Victory, Rye, Flaked Rye

Based on our year-round Rye Stout, this special limited-release is our annual anniversary beer, so we like to experiment and have fun with it! A larger rye percentage and more complicated grain bill create a full, smooth, rounded beer with the spiciness of rye malt.

Imperial Rye Stout (2019)
Stout

8.6% | 53 IBUs

Hops: Columbus, Willamette, Hallertau

Malt: Pale, Roasted Barley, Pale Chocolate Malt, Flaked Oats, Victory, Rye, Flaked Rye

Brewed annually for our anniversary, and cellared for Dark Beer Fest, this vintage boasts a rich mouthfeel and subtle woody tannins. Finishes with a smooth cocoa nibs like bitterness and hints of fresh vanilla.

Imperial Rye Stout (2020)
Stout

8.6% | 53 IBUs

Hops: Columbus, Willamette, Hallertau

Malt: Pale, Roasted Barley, Pale Chocolate Malt, Flaked Oats, Victory, Rye, Flaked Rye

Brewed annually for our anniversary, and cellared for Dark Beer Fest. The rye and heavy malt bill have aged into toffee and toasted nuts in this 2 year old vintage!

Imperial Rye Stout (2021)
Stout

8.6% | 53 IBUs

Hops: Columbus, Willamette, Hallertau

Malt: Pale, Roasted Barley, Pale Chocolate Malt, Flaked Oats, Victory, Rye, Flaked Rye

Brewed annually for our anniversary, and cellared for Dark Beer Fest, the roast and rye aromatics have mellowed in this vintage, leaving a smooth, complex, toffee and malt finish.

Imperial Rye Stout (2022)
Stout

8.6% | 53 IBUs

Hops: Columbus, Willamette, Hallertau

Malt: Pale, Roasted Barley, Pale Chocolate Malt, Flaked Oats, Victory, Rye, Flaked Rye

This vintage of our annual anniversary beer boasts balanced rye and smoke notes with a lingering, dark dried-fruit and honey finish.

Imperial Rye Stout (2023)
Stout

8.6% | 53 IBUs

Hops: Columbus, Hallertau

Malt: Francin Pilsner, Flaked Rye, Roasted Barley, Abbey Malt, Chocolate Malt, Rye Malt

A year of cellaring on our annual anniversary beer has accentuated the rich, flaked rye mouthfeel and smooth malty, caramel, Scotch notes. A touch of lingering, roasty bitterness.

Imperial Rye Stout (2024)
Stout

8.6% | 53 IBUs

Hops: Columbus, Willamette, Hallertau

Malt: Pale, Roasted Barley, Pale Chocolate Malt, Flaked Oats, Victory, Rye, Flaked Rye

A substantial addition of flaked rye creates a rich, smooth, rounded beer with the spiciness of rye malt. Full of complex malt character yet clean and approachable.

Imperial Sweet Potato Porter
Porter

7.6% | 38 IBUs

Hops: Columbus, Mt. Hood

Malt: Francin Pilsner, CaraAroma, Chocolate Malt, Roasted Barley

An original recipe from the brewery's opening day, reimagined with imperial strength. Roasted pecan and molasses warm the palate with sensations of rich tobacco. Smooth and delicate with a lasting impression.

Nitro: Imperial Sweet Potato Porter
Porter

7.6% | 38 IBUs

Hops: Columbus, Mt. Hood

Malt: Francin Pilsner, CaraAroma, Chocolate Malt, Roasted Barley

An original recipe from the brewery's opening day, reimagined with imperial strength. Roasted pecan and molasses warm the palate with sensations of rich tobacco. Smooth and delicate with a lasting impression.

Nitro: Irish Stout
Stout

4% | 34 IBUs

Hops: Columbus, Perle

Malt: Pale, Flaked Oats, Pale Chocolate, Roasted Barley

A smooth, light-bodied Stout with notes of baker's chocolate and balanced, roasted, malt bitterness. An Irish classic poured on Nitro to give you the creamy texture you want from an Irish Stout!

Italian Rice Pilsner
Dry-Hopped Pilsner

4.7% | 15 IBUs

Hops: Saaz, Galaxy

Malt: Francin Pilsner, Flaked Rice

A German-style Pilsner hopped in the English Ale tradition just like the Italians do. Throw in some Australian hops with a healthy dose of rice and you have a veritable trip around the world.

Collab: Kveik Yeah!
IPA

6.1% | 58 IBUs

Hops: Columbus, Simcoe, Mosaic

Malt: Pale, Aromatic, Crystal 40, Crystal 120, Pale Chocolate

Juicy melon aromatics yield to a well-rounded grain-bill that lends a mouthfeel reminiscent of dried stone fruits. Rich yet refreshing, like a bite of fresh watermelon.

Larry, Curly and Moesaic
Pale

5.1% | 43 IBUs

Hops: Columbus, Mosaic

Malt: Pale, Munich, Flaked Barley, Crystal 40

You are no victim of soicumstance, this beer is soitenly poifect! Fragrant and refreshingly dry, Mosaic hops bring blueberry and starfruit aromas, finishing with HOTCHACHACHAA!

Levitator Doppelbock
German-Style Dark Lager

8% | 26 IBUs

Hops: Columbus, Hallertau

Malt: Francin Pilsner, Lyon Light Munich, Crystal Light, Chocolate Malt, CaraAroma

Sit back and let this beer take you to another dimension. Strong and complex with a clean, lagered finish, this Doppelbock has a pleasant rosy, dark red body with dried fruit and toffee notes to keep you feeling nice and toasty.

Collab: Living Luster
Dark Cherry Porter

6.5% | 42 IBUs

Hops: Magnum, Mt. Hood, Challenger

Malt: Pale, Black Malt, Roasted Barley, Pale Chocolate, Crystal Xtra Dark

Get entangled in the brightness of dark cherry and settle into the velvety, chocolate finish. This Dark Beer Fest collaboration shines light on a brewery friendship only a few light rail stops apart. Grab your friends, forget about these dark days, and let your inner luster shine.

Collab: Living Luster (2022)
Dark Cherry Porter

6.5% | 42 IBUs

Hops: Magnum, Mt. Hood, Challenger

Malt: Pale, Black Malt, Roasted Barley, Pale Chocolate, Crystal Xtra Dark

Get entangled in the brightness of dark cherry and settle into the velvety, chocolate finish. This 2022 Dark Beer Fest collaboration is aging well as the malt blends with pleasant, rich cherry aromas.

Love Potion #7
Hazy IPA

5.1% | 20 IBUs

Hops: Citra, Idaho 7, Mosaic

Malt: Francin Pilsner, Flaked Oats, Flaked Barley

Idaho 7 hops give this laid back Hazy IPA fruity flavors for days. Sweet citrus aroma and flavor set you up for a tropical finish of pineapple and mango. Kick your feet up and pour a cold one!

Maibock
Maibock

6.2% | 21 IBUs

Hops: Perle, Hallertau

Malt: Pale, Vienna, Crystal 15, Aromatic

A strong German-inspired spring beer. Even though this Bock is malty and strong, we used a highly attenuating lager yeast to give it a dry crisp (but still full-bodied) finish.

Make it Happen, ROBOT!
Session IPA

4.7% | 32 IBUs

Hops: Citra, Mosaic, Columbus

Malt: Pilot, Munich, Biscuit, BruMalt

Designed to be crushable, this glowing example of an all-too-rare session IPA is bursting with Citra, Citra, Mosaic, and more Citra. Tropical, gusher-candy aromas and flavors of mango and grapefruit.

Margarita Sour
Kettle Sour

4.8% | 13 IBUs

Hops: Saaz

Malt: Pale, White Wheat

Tart, citrusy, and oh-so much fun: Margarita Gose Sour brings a punch of lime and salt to the party! It's perfect for afternoons at the beach or among friends – just add lime and a salt rim.

Nitro: McHugh's Irish Red
Red

4.8% | 21 IBUs

Hops: Columbus, Northern Brewer

Malt: Pale, Flaked Barley, Crystal 40, Crystal 120, Extra Special, Pale Chocolate

Our Head Brewer spent some time in Ireland helping start a friend’s craft brewery named Western Herd. This full, malty red pays homage to the brewery’s pub in Ennis, Ireland. The smooth, Nitro head transforms a carefully complex grain bill into a crisp, easy drinking Irish-style red.

Nitro: McHugh's Irish Red
Amber/Red

4.8% | 21 IBUs

Hops: Columbus, Northern Brewer

Malt: Pale, Flaked Barley, Crystal 40, Crystal 120, Extra Special, Pale Chocolate

Our Head Brewer spent some time in Ireland helping start a friend's craft brewery named Western Herd. This full, malty red pays homage to the brewery's pub in Ennis, Ireland. The smooth, Nitro head transforms a carefully complex grain bill into a crisp, easy drinking Irish-style red.

MEGA Weasel
IPA

6.5%

Hops: Columbus, Simcoe, Centennial

Malt: Pale, Munich, Crystal Rye

Our most popular beer, Trust Weasel, with more hops! We added extra Columbus, Simcoe, and Centennial hops for a special Flying Lion Anniversary experience.

Mexican Lager
Mexican Lager

5% | 15 IBUs

Hops: Columbus, Hallertau

Malt: Pale, Vienna, Flaked Corn

Brewed with flaked maize and lime, this light bodied lager drinks so well you'll think your glass has a leak. Every pint of this crisp and refreshing lager should come with a palm tree!

Wine: Monarcha Cabernet Sauvignon
Guest: Palencia Wine

13.8%

Hops:

This Frenchmen Hills Vineyard 100% Cabernet Sauvignon is aged in French and American oak for 14 months. Firm structure and fruity tones; a power Cab with a fruit forward new world style appeal.

Nelson Weasel
IPA

6.5%

Hops: Columbus, Simcoe, Centennial

Malt: Pale, Munich, Crystal Rye

Our most popular beer, Trust Weasel, with Nelson Sauvin! We added a dose of Nelson Sauvin hops for a special Flying Lion Anniversary experience.

Nitro: Neoteric Imperial Red
Imperial Red Ale

7.8% | 27 IBUs

Hops: Columbus, Cluster

Malt: Francin Pilsner, Baronesse English Pale, Cashup White Wheat, Baronesse Munich

Neoteric Imperial Red
Imperial Red Ale

7.8% | 27 IBUs

Hops: Columbus, Cluster

Malt: Francin Pilsner, Baronesse English Pale, Cashup White Wheat, Baronesse Munich

Richly red with an earthy, tobacco and peat nose. Moody as a stormy fall night, but as inviting as a warm apple pie.

New Zealand Hazy
IPA

4.8% | 20 IBUs

Hops: Nelson Sauvin, Mosaic, Idaho 7

Malt: Pale, Flaked Oats, Aromatic

Get into chill mode with this laid back, hazy IPA - chock-full of Nelson Sauvin hops (developed in New Zealand). White grape and mango greet your senses while waves of passionfruit whisk you away to a tropical island.

Collab: Nitro: Bodacious Cowboy
ESB Fremont Collab

4.5% | 30 IBUs

Hops: EKG

Malt: Maris Otter, Purple Egyptian Vienna, Crystal 40

A collaboration with our future neighbors, Fremont Brewing. Cowabunga!

Collab: Nitro: Brown Ale
Collab with Machine House

4.3% | 32 IBUs

Hops: Columbus, Ahtanum

Malt: Francin Pilsner, Elwha Spelt, Brown Malt

We love our uphill neighbors, Machine House Brewing. This moving-towards-fall Brown blends a notable English yeast, contemporary WA malt, & classic UK grain. Faint honeydew aromas fade to a clean, roasty finish.

Collab: Nitro: Brown Ale
Brown Ale Machine House

4.3% | 32 IBUs

Hops: Columbus, Ahtanum

Malt: Francin Pilsner, Elwha Spelt, Brown Malt

We love our uphill neighbors, Machine House Brewing. This moving-towards-fall Brown blends a notable English yeast, contemporary WA malt, & classic UK grain. Faint honeydew aromas fade to a clean, roasty finish.

Wine: Notebook Red Blend
Guest: J. Bookwalter

14.7%

Hops:

Bright & ripe fruit entry lends to a rich supple mid-palate accompanied with bold fruit and hints of savory herbs; balanced structure, and suave tannins. 40% Merlot, 34% Syrah, 15% Cabernet Sauvignon, 11% Malbec

Nitro: NZ Cream Ale
Dry-Hopped Cream Ale

4.8% | 27 IBUs

Hops: Columbus, Nelson Sauvin, Taiheke

Malt: Pilot, Flaked Oats, Caramel 30

Best enjoyed while lying in a hammock, watching someone else mow the lawn. Notes of hazelnut and oats, this soft and dry pale is dry-hopped with New Zealand hops creating an experience similar to fruit and cream but without the lactose.

Nitro: Oatmeal Nut Brown
Brown Ale

4.7% | 22 IBUs

Hops: Columbus, Mt. Hood

Malt: Pale, Flaked Oats, Crystal 75, Roasted Barley

Mild roast and caramel dominate this smooth and flavorful American-style Brown ale with English influences. This ale has an incredibly velvety finish.

Oktoberfest
Märzen/ Oktoberfest

5.2% | 25 IBUs

Hops: Columbus, Mt. Hood

Malt: Genie Pilsner, Light Lyon Munich, Baronesse Vienna, Caramel 10, Extra Dark Crystal, Pale Chocolate

Our annual Oktoberfest, golden red, crisp, malty and aromatic. This late-summer session-lager is an easy drinker and full of flavor. Best shared in tall glasses with large handles.

Passion Fruit Sour
Kettle Sour

5.3% | 11 IBUs

Hops: Saaz

Malt: Pale, White Wheat

A kettle soured wheat ale pairs beautifully with the tart and sweet passion fruit. Tropical on the nose and tart on the palate, Passion Fruit Sour will have you imagining a warm sea breeze!

NA Bev: Pear Cardamom Ginger Beer
Guest: Timber City

0%

Hops:

Pear and Cardamom are a dynamic duo, sweet and spicy and perfect for a refreshing and grounding wintery treat.

Pineapple Cherry Sour
Kettle Sour

4.1% | 13 IBUs

Hops: Tettnanger

Malt: Pilot, White Wheat, Flaked Oats

Half cocktail, half sour hard candy wrapped up in a tart, dry package. Fresh Pineapple and Sour Cherry puree brighten up this rose-tinted uncommonly-refreshing summer-sour.

Pinot and Friends
Barrel-Aged Saison

7% | 21 IBUs

Hops: Columbus, Saaz

Malt: Pale, Munich, Flaked Rye

Fermented in a 3rd use Pinot Noir barrel. Aroma reminiscent of leather, oak, and subtle orchard-fruit. Champagne-esque and with a bright, black pepper finish.

Plum Sour
Kettle Sour

4.8% | 18 IBUs

Hops: Saaz

Malt: Pale, White Wheat, Flaked Oats

This beautifully effervescent sour does pirouettes around the palate, greeting you with rich plum aromas, while the duet of sour and fruit dance harmoniously with every sip. Drink up and dance away!

Pomegranate Saison
Saison

4% | 12 IBUs

Hops: Perle, Hallertau

Malt: Pale, Flaked Oats, Aromatic

Saison's dramatic take on a seasonal, Winter Warmer. A pleasantly tart, low alcohol Saison blended with Pomegranates and just enough cinnamon and ginger to make your heart grow three sizes.

Pomegranate Sour
Kettle Sour

4.8% | 13 IBUs

Hops: Saaz

Malt: Pale, Flaked Oats

A refreshing and moderately tart kettle-soured Gose with the addtion of fresh Pomegranate.

Prickly Pear Sour
Kettle Sour

4% | 13 IBUs

Hops: Saaz

Malt: Pale, White Wheat, Flaked Oats

This beautifully blush Sour will most certainly brighten your day. Delicate kiwi-like flavors and hints of bubblegum make this light and crisp Sour your instant BFF.

Pulp-Mobile
Hazy IPA

5.2% | 20 IBUs

Hops: Waimea, Taiheke, Cluster, Idaho 7

Malt: Pilot, Flaked Oats, Wheat

Ride in style, pop some wheelies, or just take this one for an easy Sunday cruise. A little pineapple here, some white grape there, perhaps a pitcher of exotic fruit mimosa. Choose your style, this hazy sidekick is ready to roll.

Pumpkin Oatmeal Stout
Stout

7.5% | 39 IBUs

Hops: Columbus, Tettnanger

Malt: Francin Pilsner, Flaked Oats, Carafa III Special, Chocolate Malt, CaraAroma, Crystal Light

Pumpkin and flaked oats in a subtly spiced Oatmeal Stout, create a velvety mouthfeel and pleasant body. Traditional pumpkin pie spices meld nicely with the earthy Tettnanger hop character.

QuadFuckingDamnit!
Belgian Quadrupel

17.2% | 53 IBUs

Hops: Columbus, Challenger

Malt: Pilot, Melanoidin, Wheat, Extra Dark Crystal, Black Patent

It's a big 'ol Belgian beer. It's spicy and boozy and has a looooong, warming finish like a dry aperitif.

Nitro: Real Fake Gold
Pale Ale

5.6% | 23 IBUs

Hops: Columbus, Cluster

Malt: Francin Pilsner, Triticale Munich, Extra Dark Crystal, Crystal Light

Smooth and easy-going. Pleasant bright hop character with faint notes of blackberry and melon blends with a fresh biscuit malt body.

Resilient Red IPA
IPA

5% | 42 IBUs

Hops: Columbus, Simcoe, Mosaic, Centennial

Malt: Pale, Munich

Brewed like an Irish Red, hopped like an American IPA, tastes best when we're all in this together. We brewed this beer again specifically for the reopening of our taproom and as a reminder that when we stick together, we are strong and resilient.

Rice Cold Lager
Rice Lager

4.4% | 17 IBUs

Hops: Columbus, Tettnanger

Malt: Francin Pilsner, Flaked Rice

Num Num indeed. It's a super-crisp lager made for crushing. Low bitterness with subtle but bright noble hop character.

Ripe With Pride
Pale

5.5% | 35 IBUs

Hops: Citra, Cluster

Malt: Pale, Maris Otter

Summer beach vibes! We brimmed this peach-dosed Pale with fruit and citrus-forward Citra hops, tipping a bright, juicy pale towards fruit salad and smoothie. $1 from every pint will be donated to Gender Justice League - A Seattle based organization focused on elevating civil and human rights for trans and gender diverse people by creating community through advocacy efforts and shared leadership development.

Ripe With Pride Pale
Benefits Trevor Project

5.5% | 35 IBUs

Hops: Columbus, Citra

Malt: Pilot, White Wheat, Brumalt

Summer beach vibes! We brimmed this Cara Cara Orange-dosed Pale with fruit and citrus-forward Citra hops, tipping a bright, juicy pale towards fruit salad and smoothie. $1 from every pint will be donated to the Trevor Project, a nonprofit focused on suicide prevention efforts among LGBTQIA+ youth.

Ripe With Pride Pale
Benefits Trevor Project

5.5% | 35 IBUs

Hops: Columbus, Citra

Malt: Francin Pilsner, Cashup White Wheat Pale, Lyon Light Munich

Summer beach vibes! We packed in some apricot and blueberry in this year's Pride Pale. The nose is Citra-accentuated fruit salad. The finish is bright and tangy. A portion of proceeds are donated to The Trevor Project, a nonprofit focused on suicide prevention efforts among LGBTQIA+ youth.

Roggenbier
Roggenbier

4% | 22 IBUs

Hops: Columbus, Styrian Bobek

Malt: Pale, Rye, Aromatic, Crystal 40, Pale Chocolate, Black Patent

Copper brown and slightly hazy, a perfect fall session beer. Stone fruit, rich earth, rye spice and everything nice.

Rum Barrel Aged Pumpkin Oatmeal Stout
Stout

7.5% | 39 IBUs

Hops: Columbus, Tettnanger

Malt: Pale, Pale Chocolate Malt, Midnight Wheat, Flaked Oats, Extra Special, Crystal 75

Aged in a Rum barrel, this beer has all of the fall feelings. Pumpkin and flaked oats in a subtly spiced Oatmeal Stout, create a velvety mouthfeel and pleasant body. Traditional pumpkin pie spices meld nicely with the earthy Tettnanger hop character.

RVFBrew #7
Pale

4.8% | 39 IBUs

Hops: Columbus, Idaho 7, Citra

Malt: Pale, Biscuit

Brewed with Idaho 7 & Citra hops plus a boil addition of bitter orange peel, this beer is bursting with citrusry aromas. It’s a feel good beer. $2 from every pint helps fund the new Rainier Valley Food Bank Food Village.

Rye Barley Wine
Barley Wine

9% | 53 IBUs

Hops: Columbus, Mt. Hood

Malt: 2-Row, Crystal Rye, Crystal 15, Rye, Flaked Rye, Extra Special, Roasted Barley

A special brew for our love of Rye. First brewed in 2019 for our 5 yr anniversary, we loved it so much, we made it again. Maple and toffee aromas give way to clean tobacco, sweet leather and a bright malt character. This beer is so well balanced, your palate won't even know it just became a single issue voter.

Rye Barley Wine (2021)
Barley Wine

9% | 53 IBUs

Hops: Columbus, Mt. Hood

Malt: Pale, Crystal Rye, Crystal 15, Rye, Flaked Rye, Extra Special, Roasted Barley

Cellared for Dark Beer Fest, this vintage boasts a more pronounced and bright rye character as the dried fruit notes from a rich malty backbone have faded. Aged leather and tobacco aromas remain.

Rye Barley Wine (2022)
Barley Wine

9% | 53 IBUs

Hops: Columbus, Mt. Hood

Malt: 2-Row, Crystal Rye, Crystal 15, Rye, Flaked Rye, Extra Special, Roasted Barley

Maple and peach candy aromas give way to a clean rye and spice finish. This cellared vintage leaves lasting impressions of old leather and smoke.

Rye IPA
IPA

6% | 64 IBUs

Hops: Columbus, Chinook

Malt: Pale, Flaked Rye, Crystal 15, Crystal 40, Victory

The spicy, yet smooth additions of rye flakes contribute nicely to a clean and dry mouthfeel. Our Rye IPA finishes with a resinous, piney, citrusy hop character.

Rye Porter
Porter

5.3% | 38 IBUs

Hops: Columbus, Saaz

Malt: Pale, Rye Malt, Peat Smoked Malt, Chocolate Malt, Vienna

Nitro: Rye Porter
Porter

5.3% | 38 IBUs

Hops: Columbus, Saaz

Malt: Pale, Rye Malt, Peat Smoked Malt, Chocolate Malt, Vienna

This light bodied, dry Rye Porter is a great dark beer for summer and fall. Chocolate notes and subtle smokiness will remind you of longer nights while still in flip flops.

Rye Stout
Stout

6% | 37 IBUs

Hops: Columbus, Mt. Hood

Malt: Francin Pilsner, Roasted Barley, Chocolate Malt, Flaked Rye, Triticale Munich

This is a classic American Stout, full of flavor, character, and with a spicy, crisp addition of Rye. The clean, roasted flavor finishes dry and drinks well year-round. World's Best - World Beer Awards (2024), World Beer Awards USA Gold (2019, 2020, 2021, 2022, 2023, 2024), Sip Best of NW Gold - 2022, 2023, Beer Connoisseur - 94 pts

Nitro: Rye Stout
Stout

6% | 37 IBUs

Hops: Centennial, Mt. Hood

Malt: Francin Pilsner, Roasted Barley, Chocolate Malt, Flaked Rye, Triticale Munich

This is a classic American Stout, full of flavor, character, and with a spicy, crisp addition of Rye. The clean, roasted flavor finishes dry and drinks well year-round.

Rye You Do Me Like That?
Double Rye IPA

7.7% | 80 IBUs

Hops: Huell Melon, Meridian

Malt: Pale, Flaked Rye, Crystal 15, Victory

Brewed for Hop Mob 2022, this beer is like an El Camino, fruity party in front, bitter business in the back. Intense flavors of melon, blood orange, and spicy rye with Huell Melon and Meridian hops giving a crisp bitterness to round out this hop-packed, Double IPA.

Saison
Saison

4.7% | 25 IBUs

Hops: Sterling, Saaz, Styrian Golding

Malt: Pale, Munich, Aromatic

Slightly spicy and dry, this Saison has a full malt character and medium body. Ample tartness complements the intense fruity and citrusy flavor produced by this special yeast strain.

Same Again
IPA

5.2% | 67 IBUs

Hops: Summit, Columbus, Simcoe

Malt: Pale, Vienna, Crystal 40, Flaked Barley

This IPA packs an extraordinarily clean and crisp bitterness and finishes with the lovely grapefruit and orange aroma of Simcoe hops. Nearly sessionable, this beer keeps you coming back for more!

Sangiovese Wild Ale
Anniversary Wild Ale

10.1% | 18 IBUs

Hops:

A rich, ruby, cold-fermented imperial red ale, refermented on Yakima-grown Sangiovese grapes. Crisp yet complex, smooth notes of cherry and leather mixed with a gentle, flowery aroma.

Scotch Ale
Scotch Ale

8.6% | 22 IBUs

Hops: Styrian Bobek

Malt: Pale, Aromatic, Crystal 120, Crystal Rye, Roasted Barley, Pale Chocolate

A carefully crafted grain bill gives this strong mahogany ale notes of cherry, dark rum, and pipe tobacco. It's equally at home in the highlands or by a fireplace on a rainy night.

Scottish Red
Amber/Red

5.6% | 19 IBUs

Hops: Columbus, Mt. Hood

Malt: Pale, Crystal 15, Crystal Rye, Aromatic, Peated Malt, Crystal 120, Pale Chocolate Malt

Not a close talker, nor a loiterer, this beer's afterfeel is smoother than a Barry White concert. Subtle notes of stone fruit gently masked by peat smoke aroma. Sit down, take a sip & enjoy the show.

Scottish Wee Heavy
Scotch Ale

8.9% | 19 IBUs

Hops: Perle, Hallertau

Malt: Pale, Munich, Extra Special, Chocolate Malt, Peated Malt, Roasted Barley

A strong and rich Scottish Ale. Complete with the traditional hint of peat smoke, this ruby red strong Scottish Ale boasts an extended cool fermentation designed to highlight the complex malt flavors!

Small But Tiny
Schwarzbier

3% | 28 IBUs

Hops: Northern Brewer, Tettnanger

Malt: Pale, Munich 30, Pale Chocolate, Roasted Barley

Crisp, roasted, and malt-focused. The light-beer drinker’s answer for a winter beer. Brewed with German tradition in mind, this lager drinks well for lunch, out of steins, and in multiples.

Spooky Entanglement
Imperial Coffee Stout

8.2% | 52 IBUs

Hops: Columbus, Mt. Hood

Malt: Francin Pilsner, Pale Chocolate, Abbey Malt, Flaked Oats, Rye

You might even say we're 2 beans out of the same grain kernel. This collaboration brew with one of our favorite neighbors, Onda Origins Coffee. It's chocolatey, roasty, and fruity. And drinks best with family and friends.

Nitro: Spooky Entanglement
Imperial Coffee Stout

8.2% | 52 IBUs

Hops: Columbus, Mt. Hood

Malt: Francin Pilsner, Pale Chocolate, Abbey Malt, Flaked Oats, Rye

You might even say we're 2 beans out of the same grain kernel. This collaboration brew with one of our favorite neighbors, Onda Origins Coffee. It's chocolatey, roasty, and fruity. And drinks best with family and friends.

Strata Fresh Hop
Pale

5.3% | 43 IBUs

Hops: Strata

Malt: Pale, Vienna, Crystal 15, Crystal 40

So fresh; so clean! A classic Pale Ale made with fresh Strata hops, giving fresh fruity aromas and a fresh citrusy finish. #nevertoomuchfresh

Strata Fresh Hop IPA
Fresh Hop IPA

6.1% | 55 IBUs

Hops: Strata

Malt: Francin Pilsner, Cashup White Wheat, Lyon Light Munich, Caramel 30

Brewed with 20 lbs / bbl of cold addition freshly harvested Strata cones (that's a lot). A lot a bit fresh, a little bit dank, and plenty of citrus and tropical fruit to go around. Keep cold and drink fresh!

Strawberry Rhubarb Sour
Kettle Sour

4.8% | 13 IBUs

Hops: Saaz

Malt: Pale, White Wheat, Flaked Oats

Strawberry and Rhubarb, the perfect combination! Fresh berry on the nose with a pleasant rhubarb tartness on the palate. This sour will have you skipping with joy!

Collab: Summer Ale
Collab with Machine House

5% | 21 IBUs

Hops: Columbus, Progress, Idaho 7

Malt: Baronesse English Pale, Wheat, Light Crystal

Brewed with spirited love for new neighbors and beer. Faint pineapple aroma on top of a fresh, earthy yet bright base. Equally pleasant to consume in a UK pub as it is on a Lake Washington dock.

Sunday Gold Lager
American Lager

5% | 18 IBUs

Hops: Cluster

Malt: Maris Otter

Having a Sunday Funday? Drink this. Brewed with only British Maris Otter malt, the clean, bready grain pairs wonderfully with the black currant notes of Cluster hops. Crisp yet bold, this beer is easy like Sunday morning.

Sunday Morning B-Fast Stout (2022)
Stout

8.9% | 47 IBUs

Hops: Columbus, Mt. Hood

Malt: Pale, Munich, Pale Chocolate Malt, Flaked Oats, Crystal 120, Chocolate Malt

Everything you need for a healthy beer breakfast! We brewed up this Imperial Milk Stout with Onda Origins cold-brew coffee, oats, chocolate, and vanilla beans. This rich, smooth beer is a clever blend of malt and luxurious morning flavors. After a year of cellaring, the coffee comes through with pleasant fruity notes and chocolate lingers. *contains lactose*

Sunday Morning Breakfast Stout
Stout

8.9% | 47 IBUs

Hops: Columbus, Mt. Hood

Malt: Pale, Munich, Pale Chocolate Malt, Flaked Oats, Crystal 120, Chocolate Malt

A true breakfast beer! We brewed this Imperial Milk Stout with Onda Origins coffee, oats, chocolate, and vanilla. This rich, smooth beer is a clever blend of malt and luxurious morning flavors. *contains lactose*

Sweet Potato Porter
Porter

6.1% | 67 IBUs

Hops: Northern Brewer, Tettnanger

Malt: Pale, Extra Special, Midnight Wheat, Pale Chocolate

A classic, American Porter brewed with pure, organic Sweet Potatoes. The flavor is very lightly roasted and the mouthfeel velvety and smooth. Unlike many Porters, this malty sweet porter finishes floral and light!

Taste Therapy
Hazy IPA

6% | 20 IBUs

Hops: Vic Secret, Huell Melon, Mosaic

Malt: Francin Pilsner, Flaked Oat, Flaked Wheat

I don't need therapy. You need therapy!

NA Bev: Timber City Ginger Beer
Ginger Beer

0%

Hops:

Ginger, water, lemon, organic cane sugar, sage, and thyme. Perfection.

Timber City South Sound Pounder
Alcoholic Ginger Beer

5%

Hops:

Rich apricot aroma mixed with pleasant fresh pastry character from the yeast. Balanced and crisp (and full of ginger, of course).

Tom Collins Kölsch
Kölsch

5.4% | 21 IBUs

Hops: Columbus, Saaz

Malt: Pale, Victory

This beer is what you order when you wanna slam a cocktail and still remember what happened. Take in the lemon zest and juniper like an aromatic and jubelant walk in the cascades.

Triple Weasel
Triple IPA

9.6% | 70 IBUs

Hops: Columbus, Simcoe, Centennial

Malt: Pale, Munich, Crystal Rye

Brewed for Hop Mob 2021, this beer is coming at you like 3 drunk weasels! Citrus notes on the nose, orange peel and pine on the palate, and just enough malt to smooth out an IPA this big!

Troppy & Fruitical
Juicy IPA

7.3% | 50 IBUs

Hops: Columbus, Citra, Waimea

Malt: Opera, Flaked Oats, White Wheat

Like an Ambrosia Salad, take one part mandarin oranges, one part pineapple, a little marshmallow richness and you've got a dudical and fantasmical delight, but with only half the calories...we think.

Trust Weasel
IPA

6.5% | 52 IBUs

Hops: Columbus, Simcoe, Centennial, Mosaic

Malt: Francin Pilsner, Lyon Light Munich, Crystal Light

T-dub has never told a lie, broken a mirror, nor walked under a ladder; says its prayers before bed and would feed your prize parrot while you're on vacation. This IPA is an all around do-gooder. Focused on massive aroma, TW unselfishly gifts your palate with dank grapefruit and tangerine.

Wine: Two Vintners Yo Momma Rosé
Rosé

13.5%

Hops:

This Rosé of Zinfandel is dry and full of spice and fruit, with a deep vein of acidity that makes you want another glass again and again. Aged for 5 months in stainless steel.

Uncle's Rice Lager
American Lager

3.5% | 13 IBUs

Hops: Perle, Saaz

Malt: Pale, Flaked Rice

Light, nutty, and crisp. This is a classic American Lager, brewed cold and with just enough bitterness to balance the intentionally simple grain bill. Your Uncle drinks this, we guarantee it.

Velvet Uppercut
Belgian-Style Golden Strong

9% | 37 IBUs

Hops: Chinook, Perle

Malt: Francin Pilsner, Cashup White Wheat Pale, Abbey Malt, Triticale Munich, Baronesse Vienna

There I was, enjoying the complex blend of fruity esters and subtle spice, ready to have another of this extraordinarily smooth beer when, POW! I got that Velvet Uppercut. To be continued....

Vibe Science
Hazy IPA

6.6% | 24 IBUs

Hops:

It's a vibe. The best nectarine you've ever had and pear nectar vibes with a nice, soft body backing up the fruit bomb aromatics. Drink this one fresh for the dankest, most superlative experience!

Collab: Vienna Kölsch
Collab with La Collina

5% | 25 IBUs

Hops: Saaz

Malt: Vienna

This pleasant crispy boi was brewed as part of a recipe trade with Italian brewery, La Collina. It is a beautiful ode to Vienna malt, exhibiting a classic gold hue and subtle hints of light toasted pecan.

Vienna Kölsch
Vienna Kölsch

5% | 25 IBUs

Hops: Saaz

Malt: Vienna

This pleasant crispy boi was originally brewed as part of a recipe trade with Italian brewery, La Collina. It is a beautiful ode to Vienna malt, exhibiting a classic gold hue and subtle hints of light toasted pecan.

Vista Lager
Pilsner

4.4% | 24 IBUs

Hops: Vista

Malt: Francin Pilsner, Maris Otter

Just enough nutty character from Maris Otter malt gives this crispyboi a backbone to hold up to the crisp honeydew and earthy, white peach aroma of Vista hops.

Weizenbock
Weizenbock

8% | 20 IBUs

Hops: Northern Brewer, Perle

Malt: White Wheat, Pale, Munich, Black Patent, Aromatic

Originally brewed with Four Generals Brewing, this brown German ale is a winter-brewed celebration of Spring. True to tradition, this malty and wheaty brew tastes of vanilla, banana, and clover.

Collab: West of Wonder Hazy
Double IPA

7.8% | 27 IBUs

Hops: Southern Cross, Kohatu, Citra

Malt: Pilsner, Maris Otter, Flaked Wheat, Flaked Oats, Flaked Rye, Rye

This hazy brings passionfruit, pineapple and orange to the yard, but we're like, it's better with rye. Damn right, double it, wow. Big and juicy, dry and easy, this hazy is definitely a "Wonder of the West".

Collab: Westies With Our Besties
IPA

6.8%

Hops: YCH 702, Citra, HBC 586, HBC 1019

Malt: Pilsner, 2-Row, Wheat, Acidulted Malt

We brewed this beer in collaboration with the Washington Brewers Guild and 21 other breweries. A base of 2-row, Pilsner and Wheat malt for a light, crisp body with Citra Dynaboost and HBC 586 in the whirlpool. Dry hopped with HBC 586 Cryo, Citra Cryo and HBC 1019. Thank you to generous donations from YCH, Country Malt Group, Blind Tiger Design and Blue Label Packaging! A portion of proceeds from this beer will be donated to the Guild.

Where's Bonnie?
Belgian-Style Witbier

5.4% | 22 IBUs

Hops: Perle, Saaz

Malt: Pale, Wheat, Flaked Oats

A pale, hazy Witbier, crafted from 50% wheat, and well balanced. Flaunting subtle Belgian character and lightly spiced with coriander and orange peel, Witbier pairs best with sunshine and daydreams.

Whiskey Barrel Aged Scotch Ale
Scotch Ale

8.6% | 22 IBUs

Hops: Styrian Bobek

Malt: Pale, Aromatic, Crystal 120, Crystal Rye, Roasted Barley, Pale Chocolate

Several months in a whiskey barrel and a carefully crafted grain bill give this strong mahogany ale notes of cherry, dark rum, and pipe tobacco. It's equally at home in the highlands or by a fireplace on a rainy night.

XXL Tiny Imperial Black Lager
Black Lager

7% | 17 IBUs

Hops: Columbus, Perle, Tettnanger

Malt: Francin Pilsner, Lyon Light Munich, Brown Malt, Pale Chocolate, Carafa III Special

Crisp and dark, hints of graham cracker, cherry, & light cocoa offer a glimpse of warmer days. Refreshingly rich with a crisp, lingering finish.

XXL Tiny Imperial Black Lager (2023)
Black Lager

7% | 17 IBUs

Hops: Columbus, Perle, Tettnanger

Malt: Francin Pilsner, Lyon Light Munich, Brown Malt, Pale Chocolate, Carafa III Special

This rich, imperial lager smells of toasted caramel and hazelnuts. The nutty body is punctuated by a blend of roasted malts.

XXL Tiny Imperial Black Lager (2024)
Black Lager

7% | 17 IBUs

Hops: Columbus, Perle, Tettnanger

Malt: Francin Pilsner, Lyon Light Munich, Brown Malt, Pale Chocolate, Carafa III Special

Crisp and dark, hints of graham cracker, cherry, & light cocoa offer a glimpse of warmer days. Refreshingly rich with a crisp, lingering finish.

XXL Tiny Imperial Black Lager (2024)
Black Lager

7% | 17 IBUs

Hops: Columbus, Perle, Tettnanger

Malt: Francin Pilsner, Lyon Light Munich, Brown Malt, Pale Chocolate, Carafa III Special

Crisp and dark, hints of graham cracker, cherry, & light cocoa offer a glimpse of warmer days. Refreshingly rich with a crisp, lingering finish.