1
Belma & Louise
crisp, strawberry, tropical
Belma & Louise
West-Coast IPA
6.6% | 46 IBUs
Hops: Belma
Malt: Brewer Select Pilsner, Baronesse Munich, Flaked Oats
Fun and always up for an adventure, this American IPA uses Belma hops to bring strawberry and tropical notes with a crisp finish.
2
Trust Weasel
grapefruit, tangerine, simcoe
Trust Weasel
IPA
6.5% | 52 IBUs
Hops: Columbus, Simcoe (Cryo), Centennial, Centennial LupoMAX, Mosaic LupoMAX
Malt: Brewer Select Pilsner, Lyon Light Munich, Crystal T50
T-dub has never told a lie, broken a mirror, nor walked under a ladder; says its prayers before bed and would feed your prize parrot while you're on vacation. This IPA is an all around do-gooder. Focused on massive aroma, TW unselfishly gifts your palate with dank grapefruit and tangerine.
3
Rye Stout
crisp, roasty, dry
Rye Stout
Stout
6% | 37 IBUs
Hops: Columbus, Centennial, Mt. Hood
Malt: Brewer Select Pilsner, Chocolate Malt, Flaked Rye, Roasted Barley, Triticale Munich
This is a classic American Stout, full of flavor, character, and with a spicy, crisp addition of Rye. The clean, roasted flavor finishes dry and drinks well year-round.
Gold - Washington Beer Awards (2016, 2025), Silver - Washington Beer Awards (2017), Bronze - Washington Beer Awards (2023), Gold - Sip Magazine Best of the NW (2022, 2023), USA Gold - World Beer Awards (2019, 2020, 2021, 2022, 2023, 2024), World's Best - World Beer Awards (2024), USA Bronze - World Beer Awards (2025), 94 pts - Beer Connoisseur
4
Velvet Uppercut
complex, fruity, smooth
Velvet Uppercut
Belgian-Style Golden Strong
9% | 37 IBUs
Hops: Columbus, Perle
Malt: Brewer Select Pilsner, Cashup White Wheat Pale, Abbey Malt, Triticale Munich, Baronesse Vienna
There I was, enjoying the complex blend of fruity esters and subtle spice, ready to have another of this extraordinarily smooth beer when, POW! I got that Velvet Uppercut. To be continued....
5
Hitt’s Hill
traditional, easy, clean
Hitt’s Hill
Pilsner
4.2% | 21 IBUs
Hops: Columbus, Saaz
Malt: Brewer Select Pilsner
A classic American lager with craft at its heart. Locally grown and malted grain, Saaz-hopped and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home.
Collab: Stablehead
Baltic Porter
6% | 35 IBUs
Hops: Columbus, Vista (CGX)
Malt: Elwha River Spelt Pale, Crystal T50, Pale Chocolate, Roasted Barley, Carafa Special III, Baronesse Vienna, Buzz Pilsner, Steffi Pilsner
A clean lager fermentation designed to highlight the rich, nutty character of Spelt malt and the cocoa notes of lightly roasted Barley. A collaboration with the winner of a Rat City Homebrew Club competition!
7
Lite Bright
straw, birch, for you and me
Lite Bright
Leichtbier (Light-Beer)
3.2% | 18 IBUs
Hops: Saaz
Malt: Steffi Pilsner
100% Bavarian-Origin, Washington-Grown Steffi Pilsner malt. Light (obvi) notes of straw & honey with a pleasant, lager finish. Low bitterness with subtly-woody Saaz hops.
Nitro: Extra Special Bitter
ESB
5% | 31 IBUs
Hops: Columbus, Mt. Hood, Perle
Malt: Brewer Select Pilsner, Elwha River Spelt Pale, CaraAroma, Crystal T50, Roasted Barley, Buzz Pilsner
Light and pleasantly bitter. Our ESB leads with woody and fresh bread aromas and finishes with a super refreshing crisp, cocoa-esque finish. Served on nitro for maximum enjoyment.
9
Where's Bonnie?
hazy, clove, orange
Where's Bonnie?
Belgian-Style Witbier
5.4% | 22 IBUs
Hops: Columbus, Tettnanger, Perle
Malt: Brewer Select Pilsner, Cashup White Wheat Pale, Flaked Oats
A pale, hazy Witbier, crafted from 50% wheat, and well balanced. Flaunting subtle Belgian character and lightly spiced with coriander and orange peel, Witbier pairs best with sunshine and daydreams.
Collab: Jimothy & The Giant Peach
Fresh Hop IPA
6.1% | 40 IBUs
Hops: Columbus, Dolcita
Malt: Brewer Select Pilsner, Lyon Light Munich, Cashup White Wheat Pale
Let the melodic sounds of brewers cussing through a Fresh Hop brew-day ease the muscles in your face. May your tension melt away with notes of stone fruit, citrus, and caramelized-peaches.
Collab: Dusty Roller
Kentucky Common
5% | 19 IBUs
Hops: Challenger
Malt: Baronesse Pale, Flaked Corn, CaraAroma
It's a real blend, this one. Mostly barley, a little corn, some ale yeast, a bit of lager yeast, PNW hops. Bready, nutty malt and a bright light-citrus hop aroma with a lingering, earthy finish. When the sun's out, it really puts the raft in Craft.
12
Langer Hund
nutty, malty, crisp
Langer Hund
Märzen/ Oktoberfest
5.2% | 25 IBUs
Hops: Columbus, Tettnanger
Malt: Brewer Select Pilsner, Lyon Light Munich, Abbey Malt, Caramunich III, Baronesse Munich
Our annual Oktoberfest, golden red, crisp, malty and aromatic. This late-summer session-lager is an easy drinker and full of flavor. Best shared in tall glasses with large handles.
13
Neighborhood Famous
lychee, pineapple, citrus
Neighborhood Famous
Hazy IPA
6.4% | 28 IBUs
Hops: Mosaic, Citra (Cryo), Citra LupoMAX, Mosaic LupoMAX, Krush
Malt: Brewer Select Pilsner, Flaked Oats, Flaked Wheat, Baronesse Barofoam
Know that person in the neighborhood that people know as 'the mayor?' Gregarious, familiar, & welcome everywhere? This beer is like that. A mix of classic & new US hops brings heavy aromas of citrus, pineapple, and lychee.
14
Imperial Sweet Potato Porter
earthy, roasted, tobacco
Imperial Sweet Potato Porter
Porter
7.6% | 38 IBUs
Hops: Columbus, Mt. Hood
Malt: Brewer Select Pilsner, Rice Hulls, CaraAroma, Chocolate Malt, Roasted Barley
An original recipe from Flying Lion Brewing's opening day, reimagined with imperial strength. Roasted pecan and molasses warm the palate with sensations of rich tobacco. Smooth with a delicate, lasting impression.
NA Bev: H2O YEAH
Hop Water
0%
Hops: Centennial LupoMAX, Columbus
It's bright! It's crisp! It's refreshing! It's a simple and carefully balanced blend of Yakima Valley hops and mineral water from the Cedar River watershed.
Cask: Imperial Rye Stout
Anniversary|Stout
8.6% | 53 IBUs
Hops: Columbus, Mt. Hood
Malt: Brewer Select Pilsner, Flaked Rye, Abbey Malt, Roasted Barley, Chocolate Malt
Served from an English-style cask, slightly warmer and less carbonated to bring out more flavor!
A big, dry, roasty stout. Full of complex malt character yet clean and approachable. Notes of bright vanilla and port. Brewed annually for our anniversary!
Cask: Export Stout
Export Stout
6.5% | 65 IBUs
Hops: Columbus, Mt. Hood
Malt: Brewer Select Pilsner, Chocolate Malt, Carafa Special III, Roasted Barley, CaraAroma
With a flavor reminiscent of dried fruit and burnt toffee, a pint of this Export Stout holds up well to any meal. A high percentage of dark and roasted malts yields a full bodied flavor followed by a bitter finish.
Cider: Crimson Gold
Guest: Dragon's Head Cider
9.5%
Crimson Gold is a cross between an apple & a crabapple, a variety lost until the 70s, when it was rediscovered in an old test orchard. Bold tropical flavors of pineapple, meyer lemon, honeydew, & a hint of salinity.
Cider: Traditional Heirloom Cider
Guest: Alpenfire Cider
6.9%
Hops:
A dry blend of 75% organic Pippins and Fuji with 25% estate Vilberie and Brown Snout. On the dry side of but so easy to drink, bright citrus up front with a tannic & woody finish.
Wine: Sage Rat Carbonic Nebbiolo
100% Nebbiolo
12.7%
Hops:
100% Nebbiolo sourced from Perrault Vineyard from Rattlesnake Hills AVA. Aged 7 months in neutral oak. Farmed organically.
NA Bev: Blackberry Ginger Beer
Guest: Timber Ginger
0%
Hops:
Timber Ginger NA ginger beer with blackberries. Bright and fresh with a strong ginger bite.