1
Barrel-Aged You Need a Stout
Aromatic, Rich, Bright
Barrel-Aged You Need a Stout
Mezcal/Gin Barrel-Aged
8.5% | 27 IBUs
Hops: Columbus, Hallertau
Malt: Opera, Munich, Pale Chocolate, Extra Dark Crystal, Chocolate
Extraordinarily aromatic, the mezcal-then-gin barrel lends sprightly, bright notes of port and amaro. Jet-black and rich, the YNAS tastes of pine and citrus that balance perfectly with its malt complexity.
2
You Need a Stout
Rich, Full, Caramel
You Need a Stout
Stout
8.5% | 27 IBUs
Hops: Columbus, Hallertau
Malt: Opera, Munich, Pale Chocolate, Extra Dark Crystal, Chocolate
Decadent and caramelly, this rich Imperial Stout is reminiscent of s'mores and candy apples—smooth like a summer night yet suited for a cozy fireside chat.
3
Imperial Rye Stout (2024)
Full, Smooth, Rye Spice
Imperial Rye Stout (2024)
Stout
8.6% | 53 IBUs
Hops: Columbus, Willamette, Hallertau
Malt: Pale, Roasted Barley, Pale Chocolate Malt, Flaked Oats, Victory, Rye, Flaked Rye
A substantial addition of flaked rye creates a rich, smooth, rounded beer with the spiciness of rye malt. Full of complex malt character yet clean and approachable.
4
Barrel-Aged Imperial Rye Stout
Whiskey, Chocolate, Dry, Cherry
Barrel-Aged Imperial Rye Stout
Stout
8.6% | 53 IBUs
Hops: Columbus, Hallertau
Malt: Francin Pilsner, Flaked Rye, Roasted Barley, Abbey Malt, Chocolate Malt, Rye Malt
Heavy nose of caramel candy and lightly toasted oak. Smooth chocolate, marshmallow, cherry pie yet with a dry and crisp finish. Aged in a Copperworks Single Malt Barrel.
5
Imperial Rye Stout (2022)
Dark Fruit, Smoke, Rye
Imperial Rye Stout (2022)
Stout
8.6% | 53 IBUs
Hops: Columbus, Willamette, Hallertau
Malt: Pale, Roasted Barley, Pale Chocolate Malt, Flaked Oats, Victory, Rye, Flaked Rye
This vintage of our annual anniversary beer boasts balanced rye and smoke notes with a lingering, dark dried-fruit and honey finish.
Collab: CozyWeizen
Seapine Collab Dunkelweizen
5.5% | 24 IBUs
Hops: Perle
Malt: Wheat, Pilsner, Munich, Aromatic, Extra Special, Pale, Chocolate
An aromatic, dark, wheat ale. The combination of red and white malted wheat adds to the distinctive german yeast complexity. A smooth finish of banana, toast, and spice. Brewed with Seapine Brewing.
7
Buzzword Black IPA
Piney, Rich, Sharp
Buzzword Black IPA
Black IPA (CDA)
6.8% | 50 IBUs
Hops: Columbus, Ahtanum, Simcoe, Chinook
Malt: Francin Pilsner, Triticale Munich, Lyon Light Munich, Black Patent, Cherrywood Smoked Malt
This CDA is a pleasant, rosy-black with mild smoky, roasty taste and rich, piney, fruity dry-hop aromas.
Nitro: Oatmeal Nut Brown
Brown Ale
4.7% | 22 IBUs
Hops: Columbus, Mt. Hood
Malt: Pale, Flaked Oats, Crystal 75, Roasted Barley
Mild roast and caramel dominate this smooth and flavorful American-style Brown ale with English influences. This ale has an incredibly velvety finish.
9
Conspicuous Petals (2022)
Tart, Jammy, Caramel
Conspicuous Petals (2022)
Black Currant Dark Saison
7.5% | 25 IBUs
Hops: Perle, Hallertau
Malt: Pale, White Wheat, Flaked Barley, Munich 30, Vienna, Pale Chocolate, Munich, Roasted Barley
Slightly tart with an orange-juice, fruit-forward finish. The cellared 2022 Saison has a soft, toast and strawberry jam character. Quenching and irresistible.
10
Conspicuous Petals (2023)
Tart, Dry, Refreshing
Conspicuous Petals (2023)
Black Currant Dark Saison
7.5% | 25 IBUs
Hops: Perle, Hallertau
Malt: Pale, White Wheat, Flaked Barley, Munich 30, Vienna, Pale Chocolate, Munich, Roasted Barley
Aromatic and crisp. Slight tartness extenuates the roasted and chocolate malt and finishes with an earth noble hop character.
11
XXL Tiny Imperial Black Lager (2023)
Graham Cracker, Cherry, Cocoa
XXL Tiny Imperial Black Lager (2023)
Black Lager
7% | 17 IBUs
Hops: Columbus, Perle, Tettnanger
Malt: Francin Pilsner, Lyon Light Munich, Brown Malt, Pale Chocolate, Carafa III Special
This rich, imperial lager smells of toasted caramel and hazelnuts. The nutty body is punctuated by a blend of roasted malts.
12
XXL Tiny Imperial Black Lager (2024)
Graham Cracker, Cherry, Cocoa
XXL Tiny Imperial Black Lager (2024)
Black Lager
7% | 17 IBUs
Hops: Columbus, Perle, Tettnanger
Malt: Francin Pilsner, Lyon Light Munich, Brown Malt, Pale Chocolate, Carafa III Special
Crisp and dark, hints of graham cracker, cherry, & light cocoa offer a glimpse of warmer days. Refreshingly rich with a crisp, lingering finish.
13
Conspicuous Petals (2024)
Bright, Dry, Peppery
Conspicuous Petals (2024)
Black Currant Dark Saison
7.5% | 25 IBUs
Hops: Perle, Tettnanger
Malt: Francin Pilsner, Cashup White Wheat, Lyon Light Munich, Pale Chocolate, Roasted Barley
Bright with notes of tart, juicy berries that grow into a bouquet of spices. The subtle and balanced acidity mixed with a low body makes this Saison drink like a wild fruit-wine.
14
Imperial Rye Stout (2023)
Rich, Caramel, Roasty
Imperial Rye Stout (2023)
Stout
8.6% | 53 IBUs
Hops: Columbus, Hallertau
Malt: Francin Pilsner, Flaked Rye, Roasted Barley, Abbey Malt, Chocolate Malt, Rye Malt
A year of cellaring on our annual anniversary beer has accentuated the rich, flaked rye mouthfeel and smooth malty, caramel, Scotch notes. A touch of lingering, roasty bitterness.
NA Bev: H2O NO!
Dark Hop Water
0%
Hops: Columbus, Centennial
The best dark hop water you've ever had.
Crisp and hoppy with a kiss of blackberry.
Cask: Chipotle Chocolate Porter
Porter
7.1% | 26 IBUs
Hops: Columbus, Tettnanger
Malt: Francin Pilsner, Lyon Light Munich, Pale Chocolate, Black Patent, Crystal Light, CaraAroma
Served from an English-style cask, slightly warmer and less carbonated to bring out more flavor!
A subtle, peppery smoked aroma is followed by the flavor of a roasted and full bodied chocolaty American Porter. This porter has a pleasant warm spiciness that doesn't overwhelm the senses!
17
Double Black IPA
Clean, Piney, Bitter
Double Black IPA
Black IPA
8.7% | 62 IBUs
Hops: Summit, Crystal, Cascade, Centennial, Loral
Malt: Pale, Maris Otter, Aromatic, Midnight Wheat
Originally brewed with our buds at Lowercase Brewing, we loaded this Black IPA with NW hops. Dark and hop forward, the clean stone-fruit finish is best enjoyed with pals and a game of horseshoes.
Cider: Black Currant Ginger
Guest: Greenwood Cider
6%
Hops:
Black Currant Ginger Cider made specially for the 2024 Dark Beer Fest. Added tartness plays well with a spicy ginger kick.
Wine: Monarcha Cabernet Sauvignon
Guest: Palencia Wine
13.8%
Hops:
This Frenchmen Hills Vineyard 100% Cabernet Sauvignon is aged in French and American oak for 14 months. Firm structure and fruity tones; a power Cab with a fruit forward new world style appeal.
NA Bev: Pear Cardamom Ginger Beer
Guest: Timber City
0%
Hops:
Pear and Cardamom are a dynamic duo, sweet and spicy and perfect for a refreshing and grounding wintery treat.