1
Call it a Day
balanced, resinous, citrusy
Call it a Day
Pale Ale
5.8% | 47 IBUs
Hops: Centennial
Malt: Brewer Select Pilsner, Baronesse Vienna, Caramalt, Crystal T50
A balanced Northwest Pale highlighting the piney, resinous dry-hopped aroma of Pacific Northwest Centennial Hops. Crisp, crushable, and citrusy, it's the perfect post-work pint.
2
Trust Weasel
grapefruit, tangerine, simcoe
Trust Weasel
IPA
6.5% | 52 IBUs
Hops: Columbus, Simcoe (Cryo), Centennial, Mosaic (Cryo)
Malt: Brewer Select Pilsner, Lyon Light Munich, Crystal T50
T-dub has never told a lie, broken a mirror, nor walked under a ladder; says its prayers before bed and would feed your prize parrot while you're on vacation. This IPA is an all around do-gooder. Focused on massive aroma, TW unselfishly gifts your palate with dank grapefruit and tangerine.
3
Rye Stout
crisp, roasty, dry
Rye Stout
Stout
6% | 37 IBUs
Hops: Columbus, Centennial, Mt. Hood
Malt: Brewer Select Pilsner, Chocolate Malt, Flaked Rye, Roasted Barley, Triticale Munich
This is a classic American Stout, full of flavor, character, and with a spicy, crisp addition of Rye. The clean, roasted flavor finishes dry and drinks well year-round.
Gold - Washington Beer Awards (2016, 2025), Silver - Washington Beer Awards (2017), Bronze - Washington Beer Awards (2023), Gold - Sip Magazine Best of the NW (2022, 2023), USA Gold - World Beer Awards (2019, 2020, 2021, 2022, 2023, 2024), World's Best - World Beer Awards (2024), USA Bronze - World Beer Awards (2025), 94 pts - Beer Connoisseur
4
Velvet Uppercut
complex, fruity, smooth
Velvet Uppercut
Belgian-Style Golden Strong
9% | 37 IBUs
Hops: Columbus, Perle
Malt: Brewer Select Pilsner, Cashup White Wheat Pale, Abbey Malt, Triticale Munich, Baronesse Vienna
There I was, enjoying the complex blend of fruity esters and subtle spice, ready to have another of this extraordinarily smooth beer when, POW! I got that Velvet Uppercut. To be continued....
5
Hitt’s Hill
traditional, easy, clean
Hitt’s Hill
Pilsner
4.2% | 21 IBUs
Hops: Columbus, Saaz
Malt: Brewer Select Pilsner
A classic American lager with craft at its heart. Locally grown and malted grain, Saaz-hopped and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home.
6
Express Lane
fruited w/ blood orange, piney, smooth
Express Lane
Fruited Double Red IPA
8% | 68 IBUs
Hops: Columbus, Centennial
Malt: Francin Pilsner, Lyon Light Munich, Crystal T50, Pale Chocolate
Centennial is one of our favorite classic hops and we love to pair it with blood orange in a big, hoppy red. Life is short, take the Express Lane!
Collab: Turtle Beer West Coast IPA
Benefits Turtle Survival Alliance
6.5% | 52 IBUs
Hops: Columbus, Mosaic (Cryo), Citra (Cryo)
Malt: Brewer Select Pilsner, Cashup White Wheat Pale, Baronesse Vienna
This crisp West Coast IPA is a collab with Hill City Tap House & the Turtle Survival Alliance. A generous dry hop of Citra and Mosaic hops bring big citrus flavor with a hint of berries. Proceeds benefit the TSA.
Nitro: Oatmeal Nut Brown
Brown Ale
4.7% | 22 IBUs
Hops: Columbus, Mt. Hood
Malt: Brewer Select Pilsner, Crystal T50, CaraAroma, Flaked Oats, Roasted Barley
Mild roast and floral, earthy aromas dominate this smooth and flavorful American-style Brown ale. Brewed with Oats and served on Nitro, this ale has an incredibly velvety finish.
9
Gin & Tonic Sour Gose
classic, tart, citrusy
Gin & Tonic Sour Gose
Kettle Sour
4.3% | 9 IBUs
Hops: Chinook
Malt: Brewer Select Pilsner, Flaked Wheat, Maris Otter, Flaked Oats
Inspired by the classic Gin and Tonic cocktail. This refreshing, tart Gose was steeped with gin botanicals (juniper berries), lending a pleasant, citrusy flavor and piney aroma. As refreshing as the real thing!
Collab: Birthday Twins (w/ Halcyon Brewing)
West-Coast Dark Lager
5.8% | 23 IBUs
Hops: Chinook, Saaz, Simcoe (Cryo), Centennial, Vista (CGX)
Malt: Brewer Select Pilsner, Carafa Special III, Pale Chocolate, Lyon Light Munich, Caramunich III, Roasted Barley
Minerally and bright with pleasant hop aroma. It's dark in color, light in body, citrus/fruit on the nose & palate with a clean lager finish. A collaboration between Birthday Twin Besties: Flying Lion and Halcyon.
11
Two Hops This Time
STRATA, COMET, melon, citrus
Two Hops This Time
FRESH HOP IPA
6.5% | 52 IBUs
Hops: Columbus, Strata (Fresh Cone), Comet (Fresh Cone)
Malt: Brewer Select Pilsner, Cashup White Wheat Pale, Lyon Light Munich, Crystal T50
Double Fresh Hopped! 1st: Strata hops infused inline between kettle and fermentor. 2nd: Finished beer recirculated through Comet hops for a late, fresh, punch. Bright aroma of melon, strawberry, & citrus.
12
One Hop This Time
DOLCITA, caramel-peaches, stonefruit
One Hop This Time
FRESH HOP IPA
6.1% | 47 IBUs
Hops: Columbus, Dolcita (Fresh Cone), Dolcita
Malt: Brewer Select Pilsner, Maris Otter, Lyon Light Munich
Real smooth. Using our specialized fresh hop doser tank, we infused this one-of-a-kind IPA with loads of Dolcita (HBC-1019) hops. Notes of stonefruit, citrus, and caramelized-peaches blend with grassy freshness.
13
It's Rice Out
toasty, nutty, roast
It's Rice Out
Dark Rice Lager
3.4% | 22 IBUs
Hops: Columbus, Tettnanger
Malt: Maris Otter, Aromatic, Brown Malt, Roasted Barley, Flaked Rice
Reminiscent of a rice crispy treat but with a dusting of cocoa powder. Full body with a clean finish. A subtle noble hop nose with faint aroma of toasted rice. Best for when it's either rice or raining!
14
Export Stout
toffee , dark , full
Export Stout
Export Stout
6% | 65 IBUs
Hops: Columbus, Mt. Hood
Malt: Brewer Select Pilsner, Chocolate Malt, Carafa Special III, Roasted Barley, CaraAroma
With a flavor reminiscent of dried fruit and burnt toffee, a pint of this Export Stout holds up well to any meal. A high percentage of dark and roasted malts yields a full bodied flavor followed by a bitter finish.
NA Bev: H2O YEAH
Hop Water
0%
Hops: Columbus, Centennial
It's bright! It's crisp! It's refreshing! It's a simple and carefully balanced blend of Yakima Valley hops and mineral water from the Cedar River watershed.
Cask: Chipotle Chocolate Porter
Porter
6.1% | 26 IBUs
Hops: Columbus, Mt. Hood
Malt: Brewer Select Pilsner, Lyon Light Munich, Pale Chocolate, Black Malt, Crystal T50, CaraAroma
Served from an English-style cask, slightly warmer and less carbonated to bring out more flavor!
A subtle, peppery smoked aroma is followed by the flavor of a roasted and full bodied chocolaty American Porter. This porter has a pleasant warm spiciness that doesn't overwhelm the senses!
Cider: Traditional Heirloom Cider
Guest: Alpenfire Cider
6.6%
Hops:
Blended from '23 & '24 harvests of Dabinett, Yarlington Mill, Brown Snout, Vilberie, Golden Russet. Smooth acidity with a balanced sweetness and a tannic sizzle at the end.
Cider: Newtown Pippin
Guest: Whitewood Cider
6.9%
Hops:
Organic heirloom Newtown Pippin apples from Hood River, Oregon. Rich lime & pineapple flavors develop into fresh apple. Finishes clean with a Bing cherry and tangerine acidity and a dense juicy mouthfeel.
Wine: Cabernet Sauvignon
Guest: Charles & Charles
14%
Hops:
Made by the talented duo of Charles Smith & Charles Bieler, this wine is bold and rich with plum & cherry notes.
NA Bev: Strawberry Ginger Beer
Guest: Timber City
0%
Hops:
Timber City ginger beer with strawberries. Bright and fresh with a strong ginger bite.