On Tap Now (Click a beer for details)

5.8% ABV | 47 IBUs

Hops: Centennial

Malt: Pale, Vienna, Crystal 15, Crystal 40

A balanced Northwest Pale highlighting the citrus flavor and dry-hopped aroma of Pacific Northwest Centennial Hops.

6.5% ABV | 52 IBUs

Hops: Columbus, Simcoe, Centennial

Malt: Pale, Munich, Crystal Rye

T-dub has never told a lie, broken a mirror, nor walked under a ladder; says its prayers before bed and would feed your prize parrot while you're on vacation. This IPA is an all around do-gooder. Focused on massive aroma, TW unselfishly gifts your palate with dank grapefruit and tangerine.

6% ABV | 37 IBUs

Hops: Centennial, Mt. Hood

Malt: Pale, Victory, Chocolate Malt, Roasted Barley, Flaked Rye

This is a classic American Stout, full of flavor and character, but with the spicy, crisp addition of Rye. Not overly sweet and with a clean, roasted flavor, this Stout drinks well year-round.

9% ABV | 37 IBUs

Hops: Perle, Saaz, Styrian Goldings (Bobek)

Malt: Pale, Aromatic, Munich

There I was, enjoying the complex blend of fruity esters and subtle spice, ready to have another of this extraordinarily smooth beer when, POW! I got that Velvet Uppercut. To be continued....

4.2% ABV | 21 IBUs

Hops: Saaz

Malt: Pale

A traditional German Pilsner, single malt, single hop and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home. A place we love so much, our hearts might explode!

8.9% ABV | 47 IBUs

Hops: Columbus, Mt. Hood

Malt: Pale, Munich, Pale Chocolate Malt, Flaked Oats, Crystal 120, Chocolate Malt

A true breakfast beer! We brewed this Imperial Milk Stout with Onda Origins coffee, oats, chocolate, and vanilla. This rich, smooth beer is a clever blend of malt and luxurious morning flavors.

*contains lactose*

6.2% ABV | 21 IBUs

Hops: Perle, Hallertau

Malt: Pale, Vienna, Crystal 15, Aromatic

A strong German-inspired spring beer. Even though this Bock is malty and strong, we used a highly attenuating lager yeast to give it a dry crisp (but still full-bodied) finish.

6.4% ABV | 44 IBUs

Hops: Columbus, Mosaic, Zappa

Malt: Pale, Maris Otter, Flaked Barley

A fun, classic IPA with Summer dance vibes. We used Zappa and Mosaic hops to bring fruity, lemony and minty tunes, with enough bitterness to make your head bob back and forth to those funky hop beats.

In the spirit of the WA brewing community, brewers from across the state come together to produce Multiplayer Guild Collab, an IPA benefiting the WA Brewers Guild. This IPA is a reflection of a connected and collaborative industry, working together to brew another day and pour another pint.

5% ABV | 18 IBUs

Hops: Cluster

Malt: Maris Otter

Having a Sunday Funday? Drink this.

Brewed with only British Maris Otter malt, the clean, bready grain pairs wonderfully with the black currant notes of Cluster hops. Crisp yet bold, this beer is easy like Sunday morning.

7% ABV | 27 IBUs

Hops: Chinook, Mt. Hood

Malt: Pale, Vienna, Crystal 40, Midnight Wheat, Chocolate Malt, Black Patent

Oh, the distressingly uncommon Baltic Porter. Almost as uncommon as the Hurdy Gurdy. Flying Lion's features traditional English malts for a nutty, pleasant roast easily accessible through through the crisp lager fermentation.

5.4% ABV | 22 IBUs

Hops: Perle, Saaz

Malt: Pale, Wheat, Flaked Oats

A pale, hazy Witbier, crafted from 50% wheat, and well balanced. Flaunting subtle Belgian character and lightly spiced with coriander and orange peel, Witbier pairs best with sunshine and daydreams.

8% ABV | 68 IBUs

Hops: Summit Centennial

Malt: Pale, Munich, Crystal 120, Pale Chocolate

Centennial is one of our favorite hops so every year we pair it with blood orange in a big, hoppy red. Life is short, take the express lane!

8% ABV | 20 IBUs

Hops: Northern Brewer, Perle

Malt: White Wheat, Pale, Munich, Black Patent, Aromatic

Originally brewed with Four Generals Brewing, this brown German ale is a winter-brewed celebration of Spring. True to tradition, this malty and wheaty brew tastes of vanilla, banana, and clover.

5.8% ABV

Hops: N/A

Malt: N/A

Unfiltered, fresh pressed apples from Yakima, WA. Plum blossom syrup. Semi-sweet, bubbly.

8% ABV

Hops: N/A

Malt: N/A

A collaboration with Empyrical Cider and St. Lô Cider, two orchard base partners. This bone dry cider is a beautiful expression of this American heirloom with distictive aroma, bright acidity and minerality.

8.9% ABV | 47 IBUs

Hops: Columbus, Mt. Hood

Malt: Pale, Munich, Pale Chocolate Malt, Flaked Oats, Crystal 120, Chocolate Malt

Served from an English-style cask, slightly warmer and less carbonated to bring out more flavor! A true breakfast beer! We brewed this Imperial Milk Stout with Onda Origins coffee, oats, chocolate, and vanilla. This rich, smooth beer is a clever blend of malt and luxurious morning flavors.

*contains lactose*