On Tap Now (Click a beer for details)

5.8% ABV | 47 IBUs

Hops: Centennial

Malt: Pale, Vienna, Crystal 15, Crystal 40

A balanced Northwest Pale highlighting the citrus flavor and dry-hopped aroma of Pacific Northwest Centennial Hops.

5.8% ABV | 45 IBUs

Hops: El Dorado

Malt: Pale, White Wheat, Victory, Crystal 40

Bring on the fresh! Born and bred in Moxee, WA, El Dorado hops bring juicy pineapple and tropical notes for days. Crack open a cold one & sip away.

6% ABV | 37 IBUs

Hops: Centennial, Mt. Hood

Malt: Pale, Victory, Chocolate Malt, Roasted Barley, Flaked Rye

This is a classic American Stout, full of flavor and character, but with the spicy, crisp addition of Rye. Not overly sweet and with a clean, roasted flavor, this Stout drinks well year-round.

9% ABV | 37 IBUs

Hops: Perle, Saaz, Styrian Goldings (Bobek)

Malt: Pale, Aromatic, Munich

There I was, enjoying the complex blend of fruity esters and subtle spice, ready to have another of this extraordinarily smooth beer when, POW! I got that Velvet Uppercut. To be continued....

4.2% ABV | 21 IBUs

Hops: Saaz

Malt: Pale

A traditional German Pilsner, single malt, single hop and fermented cold. This is a neighborly beer, a homage to the Columbia City neighborhood we call home. A place we love so much, our hearts might explode!

4% ABV | 34 IBUs

Hops: Columbus, Perle

Malt: Pale, Flaked Oats, Pale Chocolate, Roasted Barley

A smooth, light-bodied Stout with notes of baker's chocolate and balanced, roasted, malt bitterness. An Irish classic poured on Nitro to give you the creamy texture you want from an Irish Stout!

3.6% ABV | 18 IBUs

Hops: Mt. Hood

Malt: Pale, Extra Special, Pale Chocolate, Roasted Barley

The English-style Dark Mild is velvety on the tongue and light in body yet full of flavor. Notes of cocoa from the malt and a pleasant woody finish from late addition hops.

5.2% ABV | 43 IBUs

Hops: Amarillo

Malt: Pale, Vienna, Crystal 15, Crystal 40

Bring on the fresh! A legendary variety, Amarillo hops lend sweet orange citrus along with light floral notes. Crack open a cold one & sip away.

7.5% ABV | 39 IBUs

Hops: Columbus, Tettnanger

Malt: Pale, Pale Chocolate Malt, Midnight Wheat, Flaked Oats, Extra Special, Crystal 75

Pumpkin and flaked oats in a subtly spiced Oatmeal Stout, create a velvety mouthfeel and pleasant body. Traditional pumpkin pie spices meld nicely with the earthy Tettnanger hop character.

5.2% ABV | 25 IBUs

Hops: Perle, Mt. Hood

Malt: Pale, Munich, Crystal 15, Victory, Crystal 120, Pale Chocolate

Our traditional Oktoberfest, golden orange, malty and aromatic on the palate. This crisp, sweet session beer is an easy drinker and full of flavor. Best shared in tall glasses with large handles.

7.5% ABV | 25 IBUs

Hops: Perle, Hallertau

Malt: Pale, White Wheat, Flaked Barley, Munich 30, Vienna, Pale Chocolate, Munich, Roasted Barley

Slightly tart with a dry, fruit-forward finish. This magenta tinted dark Saison is complex enough to savor and refreshing enough to make you ask for a tiny paper umbrella.

5.8% ABV | 45 IBUs

Hops: ADHA 218

This beer is all about the hops. Freshly-harvested wet-hops were pumped into this classic PNW IPA. We used a new experimental variety for this one - ADHA 218. An early maturing variety, ADHA-218 hops are full of surprises. Notes of lime, sweet fruit and even bubblegum! Crack open a cold one & taste the experiment.

7.5% ABV | 56 IBUs

Hops: Chinook, Columbus, Simcoe

Malt: Pale, White Wheat, Midnight Wheat, Crystal 75, Cherrywood Smoked Malt

This CDA is a pleasant, rosy-black with mild smoky, roasty taste and rich, piney, fruity dry-hop aromas. The extra addition of Blood Orange blends well with the dark malt and wheat.

6.9% ABV

Hops: N/A

Malt: N/A

Our signature Washington apple blend open fermented in third use ex-bourbon American oak barrels then left on the lees for three months before steeping with pomegranate puree. Off-dry with bright pomegranate aroma and some of that classic Spanish style funk.

7.8% ABV

Hops: N/A

Malt: N/A

A very limited cider! Kingston Black apples are often considered the epitome of cider apples, and they produce a cider rich in flavor, slightly bitter, and medium bodied.

3.6% ABV | 18 IBUs

Hops: Mt. Hood

Malt: Pale, Extra Special, Pale Chocolate, Roasted Barley

Served from an English-style cask to bring out more flavor! The English-style Dark Mild is velvety on the tongue and light in body yet full of flavor. Notes of cocoa from the malt and a pleasant woody finish from late addition hops.